Kyoku Sushi (N Lincoln Avenue)
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Every Day
5:00 PM - 9:00 PM
Starters
- Golden Crunchy Rice (2 pcs)$10.00 • 100% (3)Raw. Crispy rice topped with bluefin tuna, pickled onion, scallion, chili oil, and unagi sauce. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
- Gyoza (6 pcs)$8.00Choice of chicken or veggie.Popular
- Edamame$6.00Soybeans with sea salt.
- Hon Maguro Tartar (Raw)$10.00Raw. Bluefin tună, pickled onion, scallion, chili oil, unagi sauce, and avocado. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
- Signature Hotate$25.00Raw. Hokkaido scallop, house soy, garlic mayo, and tobiko. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
- House Tempura$15.00Sweet potato, asparagus, and shiitake mushroom.
- Signature Hon Maguro (4 pcs)$20.00Raw. Bluefin tuna, shiitake mushroom, and black pepper sauce. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
- Rose$8.00Salmon roe with salmon sashimi. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
Soup
- Miso Soup$6.00Nori, fish cake, shiitake mushroom, and miso paste. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.Popular
- Lobster Bisque Soup$6.00Lobster broth, carrot, celery, garlic, and tomato pork. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
Kyoku Signature
- Wagyu Hand Roll$18.00Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
- Chirashi Don$45.00Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
- The Eight$70.00Raw. Eight different kinds of chef-choice sashimi. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
- The 9$45.00Raw. 9 pieces chef choice nigiri. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
- Ishiyaki Wagyu (2 pcs)$24.00Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
Nigiri/Sashimi
- Yellowtail (Hamachi)$3.50Raw. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.Popular
- Salmon (Sake)$3.50Raw. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.Popular
- Bluefin Tuna (Hon Maguro)$4.00Raw. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
- Smoked Salmon (Sumoku Sake)$3.50Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
- Sweet Shrimp (Botan Ebi)$5.00Raw. Department of public health advises that consumption of raw or undercooked foods of animal origin, such as beef, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
Maki
Kyoku Nigiri
Signature Maki
Dessert
