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Sunday
11:30 AM - 9:00 PM • Menu
Monday
11:00 AM - 3:00 PM • Menu
4:30 PM - 9:00 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Tuesday
Wednesday - Thursday
11:00 AM - 3:00 PM • Menu
4:30 PM - 9:00 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Friday
11:00 AM - 9:30 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Saturday
11:30 AM - 9:30 PM • Menu
Kitchen Appetizers
- Gyoza (5 pcs)$7.44 • 100% (18)Choice of vegetables and pork.
- Crab Rangoon (4 pcs)$7.44 • 86% (23)Crab meat and cream cheese delicately wrapped in a wonton shell and deep-fried. Served with sweet chili sauce.
- Spring Roll (3 pcs)$6.19 • 80% (15)Vegetable.
- Pork Belly Bun (1 pc)$6.19 • 89% (19)Steamed bun stuffed with pork belly, spring mix, and mayo sauce.
- Tempura$8.69Choice of vegetables and shrimp.
- Shumai$7.44Fried shrimp dumplings.
- Edamame$6.19 • 100% (7)Steamed soybean with salt.
- Chicken Yakitori$7.44 • 66% (6)Grilled chicken on a skewer and glazed with teriyaki sauce.
- Rock Shrimp$11.19Crispy shrimp with special sauce.
- Takoyaki (4 pcs)$9.94Deep fried, wheat flour diced octopus ball, topped with bonito flakes, and sauce.
- Crispy Calamari$9.94 • 100% (4)Deep-fried squid rings with sweet chili sauce.
- Popcorn Chicken$9.94
Sushi Appetizer
Udon
Sushi and Sashimi (À la Carte)
Roll and Hand Roll
Ramen
Hibachi
Fried Rice
Kid's Meal
Side Order
Sushi Bar Entrée
Kumo Special Roll
Dessert
Beverage
