Koji Chicken
4.9 x (160+) • 2567.6 mi • Wings • Fried Chicken • Korean • Chicken • Bubble Tea • Group Friendly • Info
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764 9th Avenue
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Sunday - Thursday
11:30 AM - 9:30 PM
Friday - Saturday
11:30 AM - 10:00 PM
Featured items
Grab & Go
- 3 pcs Drumsticks Combo$13.99with a small fries, salad & a dipping sauce
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin. - 6 pcs Mega Nuggets Combo$13.99 • 85% (21)with a small fries, salad, & a dipping sauce
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin. - 5 pcs Wings Combo$13.99 • 100% (8)with a small fries, salad & a dipping sauce
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin.
Premium Chicken Sandwiches
- Original Chicken Sandwich$9.99Our classic, perfectly fried chicken with our house spicy ranch, spring mix in potato buns.
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin. - Deluxe Chicken Sandwich$10.99Our classic kicked all the way up with spicy ranch, tomato, lettuce in potato buns.
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin. - Cajun Chicken Sandwich$10.99A taste of the South, featuring crispy chicken tossed in Cajun seasoning, zesty pickles, and a spicy ranch sauce on a soft potato bun.
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin.Popular - Soy Garlic Chicken Sandwich$11.99A little sweet, a little garlicky. Our fried chicken dipped in house made special soy sauce, topped with mouth watering coleslaw.
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin. - Banh Mi Chicken Sandwich$11.99Vietnamese-stvle chicken sandwich with homemade "do chua" (pickled vegetables). Served with spicy mayo and fresh herbs.
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin. - Honey Buffalo Chicken Sandwich$11.99featuring succulent chicken drenched in honey buffalo sauce, crisp pickle chips, creamy ranch, and fresh lettuce
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin. - Nashville Hot Chicken Sandwich$12.99Our take on the "Nashville hot" craze. Cripy chicken dipped in a homemade chili oil. Topped with creamy coleslaw, pickle and spicy ranch. Spicy.
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin.Popular - Seoul Chicken Sandwich$12.99Battered Fried Chicken tossed with Korean gochujang sauce,
topped with pickle radish & spring mix
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin. - Cowboy Chicken Sandwich$12.99Get your taste buds ready,featuring crispy chicken,gooey melted cheese with smoky bacon bits,and crispy hash browns.
Q: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin.
Crispy Double Buttered Chicken
- Signature Crispy DrumsticksPriced by add-onsQ: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin. - Signature Crispy WingsPriced by add-onsQ: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin.Popular - Signature Mega NuggetsPriced by add-onsQ: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin. - Mix & MatchPriced by add-onsQ: Is it normal for dark chicken meat to be pink?
A: Often meat of younger birds shows the most pink because their thinner skins permit oven gases to reach the flesh. Older animals have a fat layer under their skin, giving the flesh added protection from the gases. Older poultry may be pink in spots where fat is absent from the skin.
Rice Bowls & Noodles
- Bulgogi Stir Fried Noodle$16.99cooked marinated beef slices bathed in a flavorful bulgogi sauce, combined with sir-fried noodle
- Bulgogi Over Rice$15.99featuring thinly sliced marinated beef, stir-fried with the sweet and savory bulgogi sauce
- Fried Chicken Over Rice & Salad$10.99where crispy, golden-brown chicken takes center stage topped with fluffy rice and salad on the sidePopular
- Freid Shrimp Over Rice & Salad$11.99features succulent fried shrimp perched on a bed of fluffy rice, with a side of fresh salad
Salads
Appetizers
Sides
Sauce
Bubble Teas
Slush
Soft Drinks
