Kismet (LA)
4.8 x (28) • Mediterranean • Greek • Vegetarian • Only available here • Comfort Food • Family Friendly • Family Meals • American • Vegetarian Friendly • Healthy • Alcohol • Info
4648 Hollywood Boulevard
Get it delivered to your door.
x $0 delivery fee
Other fees x
Enter address
to see delivery time
Sunday
4:30 PM - 9:30 PM • Full Menu
10:00 AM - 2:30 PM • Brunch Menu
Monday - Friday
4:30 PM - 9:30 PM • Full Menu
Saturday
4:30 PM - 9:30 PM • Full Menu
10:00 AM - 2:30 PM • Brunch Menu
Featured items
SNACKY + SALADY
- Little Gems$20.90Crunchy little gem lettuce (like a better, smaller romaine!) with toasted pistachios, sugar snap peas, fresh mint and a grape leaf vinaigrette.Popular
- Persian Cucumbers$18.81Crunchy persian cucumbers with melons, with a house-made za'atar-inspired seed blend made with parsley seeds. Served with lightly scented rosewater labneh. (Please note, the fruit in this salad changes seasonally.)
- Fried Cauliflower$20.90Tasty, forever-on-the-menu, fried cauliflower florets with caper yogurt, sumac and tarragon.
- Marinated Butter Beans$19.85Marinated butter beans with farm fresh cherry tomatoes and tarragon. (Pescatarian—contains a small amount of fish sauce, otherwise vegan.)
- Lime Leaf Cashews$10.45Cumin, aleppo and makrut lime leaf-dusted cashews, the perfect snack!.
- Harissa Olives$9.40Our house-marinated blend of many olives with orange and harissa spices.
- Lemony Chicken & Pine Nut Phyllo Pies$18.81Crunchy, juicy phyllo parcels of lemony chicken with aromatic dried mint and pine nuts. Served with tahini sauce and herbs. (Dairy free.)Popular
- Marinated Feta$18.81Marinated sheep's milk feta with delicata squash and roasted onions on a hazelnut-urfa salsa macha.
(Please note that the preparation on the feta changes seasonally.) - Sweet + Spicy Eggplant$16.72Marinated eggplant, glazed with pomegranate molasses and toasted chili. With basil and sesame.
- Summer Squash$16.72Oven baked, salted gold bar squash marinated in chèvre buttermilk dressing. Garnished with chopped preserved lemon and fresh marjoram.
DISHES
- Chicken Skewers$27.17Chicken skewers, cooked a la plancha, dusted with a toasted fennel seed spice blend, topped with an asparagus salad, and served with a dollop of pine nut-pepper schmear.Popular
- Flat Iron Steak$50.168oz flatiron steak from Autonomy Farms, served medium-rare, with blistered Jimmy Nardello peppers and anchovy.
- Trout On The Plancha$39.71Filet of trout, cooked simply on the plancha, with a sorrel aioli and a shaved radish and baby greens salad. (Pescatarian).
- Roasted Maitake Mushroom$26.12Big pieces of roasted maitake mushrooms, with sweet corn, chile and dill.
- Sweet Potatoes$25.08Savory and satisfying roasted sweet potatoes with crunchy toasted peanuts, fresh Spring herbs, and juicy pieces of pomelo—a grapefruit-like citrus fruit without the bitterness. (Contains butter).Popular
- Shrimp + Shishito Peppers$27.17Sautéed local shrimp with shishito peppers in a toasted garlic butter with rose and sage. (Pescatarian)
SIDES
- Moroccan-Spiced Carrots$15.67Roasted spiced carrots, with a Moroccan-inspired blend which includes cinnamon and paprika, topped with a gingery cilantro zhoug.Popular
- House Labneh$8.36House-made fermented kefir spread. A week-long process! Resulting in a spread similar to a thick yogurt, but with more flavor.
- Tahini$7.31A thick, lemony sesame dip. An essential part of any Kismet meal, and great alongside all our dishes!.Popular
- Green Zhoug$4.18An herby, zingy, spicy addition to your meal, good with anything. Made with cilantro, parsley, spices and green chiles.Spicy
Tips For The Team!
RICE & BREAD
SWEETS
NATURAL WINES
MERCH
