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Best Fried Chicken Wings
- King’s Classic Wings (Bone-in) 10 pcs starting$14.99Best Korean fried chicken wings. Hand battered, Homemade recipe from scratch, Magic Crispy & sauces We do care about the quality and you to eat like a King. Come and try out. This is the beyond any points
**Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, peanut or unpasteurized milk may increase your risk of foodborne illness. - King’s Fried chicken with Magic sauces 10pcs starting$15.99Best Korean fried chicken wings. Hand battered, Homemade recipe from scratch, Magic Crispy & sauces We do care about the quality and you to eat like a King. Come and try out. This is the beyond any pointsPopular
- King’s Soy Garlic$15.99Best Korean fried chicken wings. Hand battered, Homemade recipe from scratch, Magic Crispy & sauces We do care about the quality and you to eat like a King. Come and try out. This is beyond Fried Chicken
- King’s Boneless Fried Chicken 10pcs starts$15.99Best Korean fried chicken wings, tenders, seafood, Boneless,
Hand battered, Homemade recipe from scratch, Magic Crispy & sauces We do care about the top quality and you to eat like a King. Come and try out. This is the sensation for fried chicken
King Katsu (Cutlet)
- King Chicken$16.99 • 100% (3)Deep fried battered with egg and panko. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
- King Pork$16.99Deep fried battered with egg and panko. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.Popular
- King Shrimp$16.99Deep fried battered with egg and panko. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
- King Fish Katsu 2 pcs$16.99King’s recipe, Best fish Katsu , Deep fried hand battered with egg and panko. Serving with steamed rice, house salad.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
