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Sunday
11:00 AM - 3:00 PM • Online Menu Dinner
11:00 AM - 3:00 PM • Bubble Tea
Monday
Tuesday
11:00 AM - 2:00 PM • Online Menu Dinner
4:00 PM - 9:00 PM • Online Menu Dinner
11:00 AM - 2:00 PM • Bubble Tea
4:00 PM - 9:00 PM • Bubble Tea
11:00 AM - 2:00 PM • Express Lunch
Wednesday - Thursday
4:00 PM - 9:00 PM • Online Menu Dinner
4:00 PM - 9:00 PM • Bubble Tea
Friday - Saturday
4:00 PM - 10:00 PM • Online Menu Dinner
4:00 PM - 10:00 PM • Bubble Tea
Online Starters
- Dynamite Shrimp$15.00Our coconut breaded dynamite shrimp, is fried golden brown and drizzled with yum yum dressing and sriracha. Garnished with green onions.
- Hot and Sour Soup$6.00A mildly sweet and spiced soup with eggs, bamboo shoots and rice noodles. Garnished with minced green onions.
- Khom Fai Sampler$18.00This shareable starter features our most popular appetizers: 3 seafood rangoons, 3 spring rolls and 3 chicken satay skewers. Served with sweet appetizer sauce, peanut sauce and cucumber salad.
- Lemongrass Soup$6.00This rich and spicy soup is made with stock that features galanga root, lemongrass and lime leaves. It includes mushrooms and sliced tomatoes and is garnished with chopped cilantro.
- Papaya Salad$16.00Prepared in the traditional style, shredded green papaya, tomatoes, green beans, crushed peanuts and Thai spices, are combined in a mortar and pestle each order and tossed in a tart and savory lime dressing.
- Spring Rolls (2pc)$5.00Cabbage, carrots, celery and bean thread noodles are lightly seasoned and finished with garlic and white pepper before being rolled and fried to golden brown in a crispy shell.
- Spring Rolls (5pc)$12.00
- Street Noodle Soup$8.00This Thai chicken noodle soup includes thin rice noodles, napa cabbage and chopped chicken. Garnished with cilantro, green onions, fresh bean sprouts, fried garlic, a lime wedge and drizzled with garlic chili oil.
- Summer Roll (1pc)$8.00Fresh rolls prepared with your choice of marinated chicken or tofu, carrots, cilantro, skinny rice noodles and green leaf lettuce, wrapped in a thin rice paper.
Online Small Plates
- Chicken Satay$12.00Whole chicken breasts are cut and marinated over night in curry spices and coconut milk. They are then skewered and grilled to order. Served with rich and savory peanut sauce and a cucumber salad.
- Crispy Brussels$10.00*NEW* Our crispy fried brussel sprouts are cooked to perfection, drizzled with savory green curry and garnished with chiffonade Thai basil.
- Devil Goons (5pc)$9.00A spicy version of our traditional seafood rangoons made with sriracha and ghost chili peppers.
- Fried Tofu$8.00Lightly fried tofu covered in sweet appetizer sauce, cilantro and crushed peanuts.
- Lettuce Wraps$14.00Minced green onion, water chestnuts and carrots stir fried with your choice of chicken or tofu. Served with peanut sauce and a sweet vinegar dressing.
- Seafood Rangoons (5pc)$9.00Seafood and crab, cream cheese and green onions lightly fried in a crispy, wonton shell. Served with a sweet appetizer sauce.
- Sticky Wings (5pc)$12.00Our jumbo chicken wings, seasoned to perfection and deep fried until golden brown. Tossed in a sweet chili glaze. Garnished with minced green onions.
Online Chef Specials
- Pan Seared Tuna$19.00Our sesame crusted, sushi grade, pan seared tuna. Cooked to rare, served with a citrus salad and soy ginger dip.
- Norwegian Salmon$23.00Pan seared salmon served over a bed of white rice, sauced with garlic soy glaze, stir fried with white onions, green & red peppers. Garnished with cilantro and lotus root crisps.
- Lobster fried rice$42.00
Noodles
Entrees
Kids
Online Dessert