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Sunday
11:00 AM - 8:30 PM
Monday
Tuesday - Thursday
11:00 AM - 8:30 PM
Friday - Saturday
11:00 AM - 10:00 PM
Vegetarian Starters
- Bombay Brussel$6.00Roasted brussel sprouts with creamy mustard sauce.
- Vegetable Pakoda$6.00Sliced vegetables marinated with cumin and exotic spices.
- Gobi Manchurian$6.00Deep-fried cauliflower sautéed in tomato, soy, and chili sauces.Popular
- Samosa (2 pcs)$5.00Deep-fried patties stuffed with spiced potatoes and green peas.
Non-Vegetarian Starters
- Chicken Momo$8.00Popular
- Amritsari Fish Fry$8.00Marinated fish with Indian spices, battered, and deep-fried.
- Chili Chicken$8.00Tender chicken pieces marinated and fried, tossed in Chinese sauce with onion, bell peppers, and green chilies.
- Tandoori Bites$9.00Assorted meats cooked with spices in clay oven.
Vegetarian Entree
- Paneer Makhani$12.00Cottage cheese cooked in cream and tomato curry.Popular
- Malai Kofta$12.00Freshly grated vegetable fritters cooked in tomato and cream curry.
- Dal Tadka$9.00Assorted yellow lentils slow cooked and tempered with cumin, garlic, and dry red chilies.Popular
- Palak Paneer$12.00Cottage cheese cooked in spinach curry.
- Chana Masala$9.00Chickpeas cooked with onion and tomatoes and spices.
- Aloo Gobi$10.00Cauliflower and potatoes sautéed in mild herbs and spices.
Non-Vegetarian Entree
- Kadhai Mutton Curry$14.00Goat meat (bone-in) cooked homestyle.Mild
- Chicken Makhani$12.00Tandoori chicken cooked in tomato sauce with butter and cream.
- Fish Masala$12.00Fish cooked with traditional spices.Mild
- Lamb Vindaloo$14.00Lamb cubes cooked with potatoes and traditional spices.
- Prawn Masala$13.00Shrimp cooked with onion and tomato sauce.Mild
- Railway Mutton Curry$15.00Goat meat cooked with chef's special spices.Popular
Kabobs
Breads and Rice
Beverages and Sweets
Soups
Vegetarian Starters
Non-Vegetarian Starters
Chicken Entree
Fried Rice & Noodles
Vegetarian Entree
