Ken's Ramen (N. Western & Melrose)
4.8 x (500+) • Japanese: Ramen • Gluten Free Friendly • Ramen • Chicken • Beef Noodles • Noodles • Soup • Vegetarian • Vegetarian Friendly • $$ • Info
11419 Santa Monica Boulevard
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Sunday
Monday
5:29 AM - 6:04 AM • KEN'S RAMEN
5:00 AM - 6:00 AM • Ken's Ramen Lunch Menu
Tuesday - Saturday
5:29 AM - 6:04 AM • KEN'S RAMEN
Ramen
- OG (30 Hour Paitan Broth)$18.95 • 96% (106)Ken’s whole chicken paitan broth is simmered for over 30 hours. We paired this broth with custom thin white noodles cooked al-dente.
- Spicy Miso (30 Hour Paitan Broth)$18.00 • 95% (91)Ken’s whole chicken paitan broth topped with a scoop of ken's premium koji miso and supreme ra-yu. We paired this broth with custom thick wavy yellow noodles cooked al-dente
- Vita (100% Vegan Broth)$16.50 • 97% (45)Ken’s 100% vegan ramen. This vegan-dashi broth is crafted with daikon-Japanese white radish, shiitake mushrooms, and kombu-Hokkaido sea kelp. We paired this broth with custom-tailored thin yellow wavy noodles.
- Miso (30 Hour Paitan Broth)$18.00Ken’s whole chicken paitan broth topped with a scoop of ken's premium koji miso. We paired this broth with custom thick wavy yellow noodles cooked al-dente.
- Mazemen$18.00Zero Broth, all flavor baby!
Ken’s Mazemen (spicy sesame flavor) is paired with custom thick wavy noodles. Simply pour Tahini (Sesame puree) and Supreme Ra-Yu (Homemade chili oil) all over, squeeze lime, mix to creamy perfection and
prepare to experience “FIRE-UMAMI"!
Standard Toppings: Choice of Protein, Beansprouts, scallion, onion, woodear mushrooms, Cucumber, lime - Hell (30 Hour Paitan Broth)$18.95 • 96% (28)Ken’s 30-hour whole chicken paitan broth topped with a scoop of the supreme ra-yu we paired this broth with custom thin white noodles cooked al-dente.
- Sho-Yu (Sho-Yu Chicken Broth)$18.00 • 100% (11)Old-school medium-bodied soy-based whole chicken, kombu seaweed, and mushroom dashi broth paired with thin wavy noodles.
Sides (Cold)
- Cucumber Salad$4.95 • 100% (6)
- Ken’s Kimchi$4.95 • 100% (14)Homemade Napa Cabbage Kimchi, 100% Vegan
Allergens: Garlic, chili, pepper, onions, sesame - Ken’s Chicken Salad$5.95 • 100% (11)Pulled Jidori Chicken Breast tossed in a creamy spicy tahini vinaigrette, served chilled over a bed of lemon cucumber salad
Allergens: sesame, onion, soy, chili - Ken's Seaweed Salad$4.95Homemade Seaweed Salad, sesame, garlic, ponzu, lemon, yuzu
Allergens: sesame, soy, garlic, onions, seaweed, pepper
Sides (Hot)
- Karaage (Ken’s Fried Chicken)$16.00 • 100% (14)Juicy Boneless Jidori chicken thigh, Ken’s Yuzu Buttermilk batter, Ken’s Cajun Seasoning, Meyer lemon juice. Served with Yuzu ranch & “Kenbasco” Louisiana hot sauce
Allergens: dairy, chili, pepper, garlic, onion, gluten - Ebi Furai (Fried jumbo shrimp)$14.958 PCs of Succulent jumbo shrimps marinated in garlic butter brine, coated with our secret blend of cornmeal spice mix and fried till golden brownb, this is our southern take on the classic Japanese fried shrimp called Ebi Fry (Ebi Furai)—a popular Yoshoku dish in Japan. Served with homemade Yuzu tartar sauce
- Chili Shrimp Wontons$6.00Berkshire Pork+shrimp+scallop wontons, Supreme Ra-yu, Ken’s Ponzu, Tare, Scallions
Allergens: Shrimp, Seafood, Pork, chili, onion, garlic, sesame,soy, not Gluten-free
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