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KeCusine
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Sunday
12:00 PM - 2:00 AM • Menu
12:00 PM - 3:00 PM • Lunch Menu
10:30 AM - 2:00 AM • Late-Night Menu
Monday
12:00 PM - 2:00 AM • Menu
12:00 PM - 3:00 PM • Lunch Menu
1:00 PM - 2:00 AM • Late-Night Menu
Tuesday
12:00 PM - 2:00 AM • Menu
12:00 PM - 3:00 PM • Lunch Menu
10:30 AM - 2:00 AM • Late-Night Menu
12:00 PM - 3:00 PM • Tuesday Menu
Wednesday - Saturday
12:00 PM - 2:00 AM • Menu
12:00 PM - 3:00 PM • Lunch Menu
10:30 AM - 2:00 AM • Late-Night Menu
Appetizer
- Chef Salad$9.00Yehmon shrimp, and blackened salmon for an additional charge. Seasonal vegetables tossed in delicious house-made cilantro lime dressing.
- Entice Me Jumbo Shrimp$19.00Battered and fried crispy then coated in your choice of sauce.
- Bob Marley Egg Rolls$16.00
- Naked Baked & Fried Wings$16.00Organic party wings seasoned and baked to lock flavors in then fried and tossed in the sauce of your choosing honey sriracha, strawberry jerk sauce, and sweet mango habanero sauce. Ask about other sauces.
- Bad Gyal Beef Patty$7.00
- Jamaican Curry Chicken Patty$7.50
- Kingston Vegetable Patty$6.00Flaky crust with tender juicy filling inside.
- Island Vybe Crab Cake Egg Rolls$22.00Premium lemon jerk crab meat rolled by hand and fried to perfection.
Protein Entrees
- Pine & Ginger Curry Lamb Chops$28.00Marinated in a rich blend of Jamaican herbs and spices to produce exquisite tantalizing taste.
- Country Gyal Oxtails$25.00Slow braised succulent Caribbean oxtails simmered in chef's secret seasoned butter bean sauce.
- Chef Salad$9.00Yehmon shrimp, blackened salmon, mint curry lamb, and jerk crab cake for an additional charge.
- Vegan Marley Bowl$21.00Vegan. Glory meat, pineapple, avocado, jasmine rice, tomato toasted sesame seeds, and everything irie sauce.
- Rude Gyal Rasta Pasta$16.00Mixed vegetables, smoked garlic, rude gyal sauce, and add your favorite protein Solomon grundy, shrimp, salmon, mint curry, lamb, and jerk crab cake for an additional charge.
- Big Fat Fish Salmon or Snapper$22.00Roast fish seasoned with keke spices and finished with coco jerk or pine and ginger butter sauce.
Kecuisine' Naughty Brunch
Grown & Naughty 21 & Over
Ask The Chef Specials
Vegan
Vegetarian
Kids Meal Take Out Only