Kalalou Caribbean Bar and Grill of Fort Lauderdale
3.8 x (10) • $1.50 Delivery Fee • 2574.7 mi • Caribbean • Seafood • Latin American • Info
x Delivered by store staff
7041 West Commercial Boulevard
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$1.50 Delivery Fee
Pricing & fees
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Sunday - Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 9:00 PM
Wednesday - Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 11:00 PM
Saturday
11:00 AM - 12:00 PM
Featured items
Entrée Selections
- Blackened SalmonPriced by add-ons
- Caribbean Style Conch/LambiPriced by add-ons • 220 Cal.Grilled, sautéed and marinated with sauce.
- Creole fried Chicken$18.72 • 439 Cal.Chicken marinated in creole seasoning and simmered into a satisfying stew with a sauce infused with wonderful flavors from sauteed onions, peppers, and small potatoes.
- Kalalou Oxtail (422 cal)$32.76 • 422 Cal.Melt in your mouth. Fall of the bone tender beef braised oxtail with carrots, butter beans, and other vegetables. All smothered in an incredibly tasty stew broth.
- Lalo (597 cal)$32.76A specialty of Latibonit. Lalo is a mixture of a special greens cooked with blue crab "cyrik" and goat
- Legumes Vegetables Stew (434 cal)$26.91 • 66% (3) • 434 Cal.Legume vegetable medley served with a choice of beef, or vegan.
- Lunch SpecialPriced by add-onsMon-Fri 11a-3p ONLY includes Plantain + Salad, Select your Choice of Griot Pork, Stew Chicken, Jerk chicken, Curry chicken.
- Tassot Beef$21.06 • 586 Cal.Choice of meat marinated overnight. Cooked until fully tender and fried to a perfection of golden juicy bites. Every bite is a full burst of flavor. Choices: Turkey, Beef, Goat
- Tassot Goat (cal 586 cal)$39.78Choice of meat marinated overnight. Cooked until fully tender and fried to a perfection of golden juicy bites. Every bite is a full burst of flavor. Choices: Turkey, Beef, Goat
- Tassot Turkey (360 cal)$23.40 • 586 Cal.Choice of meat marinated overnight. Cooked until fully tender and fried to a perfection of golden juicy bites. Every bite is a full burst of flavor. Choices: Turkey, Beef, GoatPopular
- Griot/ Fried Pork$18.72 • 695 Cal.Chunks of pork marinated in citrus and creole spices then simmered until very tender before being fried crisp and brown. Also accompanied with pikliz. A traditional Creole dish that takes you right to the Caribbean without leaving your seat.Popular
- Jerk Chicken (473 Cal)$23.40 • 422 Cal.Well-Seasoned Grilled Chicken with Jamaican jerk marinade that has the perfect balance of head, sweet & savory.
- Whole Snapper$46.80 • 218 Cal.Choice of fried or baked, fisherman style snapper. Seasoned with citrus vinaigrette creole island spices with onions and bell peppers.
- Whole Snapper $45$52.65 • 586 Cal.Choice of meat marinated overnight. Cooked until fully tender and fried to a perfection of golden juicy bites. Every bite is a full burst of flavor. Choices: Turkey, Beef, Goat
Tapas*
Salads
Sides
Desserts
Kids Meals
Happy Hour Entree
