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Jose Tequilas - Williamsburg, VA
4.7 x (190+) • Mexican • Latin American • Family Meals • Group Friendly • $ • Info
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205 Bypass Rd
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Sunday
11:00 AM - 9:00 PM • Menu
Monday - Thursday
11:00 AM - 9:30 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Friday
11:00 AM - 10:30 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Saturday
11:00 AM - 10:00 PM • Menu
Appetizers
- Cheese Dip$6.50Popular
- Jose Tequila Dipping Trio$14.00Guacamole, queso dip, and bean dip.
- Queso Fundido (Choriqueso)$11.00 • 100% (8)Melted cheese casserole with Mexican sausage.
- Mexican Street Corn$11.00 • 66% (6)Fire-roasted corn, queso fresco, crema, chili powder, and lime.
- Shrimp and Crab Dip$14.00 • 100% (11)Our delicious seafood dip.
- Taco Fries$13.00French fries topped with queso, taco beef, pico de gallo, jalapeños, jack cheese, guacamole, and served with sour cream.
- Ceviche Tropical$16.00 • 75% (4)Marinated with fresh lime juice, mixed with tomatoes, onions, cilantro, and sliced avocados on top.
- Happy Sampler$17.00 • 100% (3)Wings, quesadilla, taquitos, and mexican elotes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Top Shelf Queso$11.00Melted cheese with bell peppers and onions, spicy taco meat, and fresh diced tomatoes.
- Tijuana Chicken Wings & Fries$15.00Six buffalo-style wings served with a side of fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Jose's Tortilla Soup$12.00 • 80% (5)Chicken broth, shredded chicken, tortilla strips, and sliced avocado, served warm. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Patron Dip$14.00Cheese dip with steak, chicken, and shrimp served with homemade tortillas and pico de gallo on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Portabella Mushroom$15.00Grilled portabella mushroom served with blue crab and pico de gallo, then topped with shrimp and chef's special sauce.
- Tacos Fonda$17.00Fried and rolled homemade corn tortillas, two beef, and two chicken taquitos with green sauce and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Queso Gringo$8.00 • 100% (5)Traditional Mexican cheese dip and pickled jalapeños.
- Bean Dip$6.50
- Chorizo Mexicano$15.00Authentic Mexican chorizo, tomatoes, onions, and mushrooms baked with bubbling jack cheese, served with warm fresh tortillas.
- Shrimp Cocktail$22.00Shrimp made Mexican - style in our special sauce of tomatoes, onions, peppers, and cucumber, garnished with sliced avocados and served with crackers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Jose's Famous Nachos
- Carne Asada Fries$18.00California-style fries topped with diced steak, cheese, pico de gallo, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Carne Asada Nachos$17.00 • 100% (5)With your favorite fajita meat, grilled peppers, and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Quesadillas
Go Light & Locally Sourced Produce Ensaladas
Street Tacos
Tequilas Grill
Amazing Fajitas
Enchiladas
Jose's Specialties De La Casa
Seafood Specialties
Platos Vegetarianos
Burritos Chingones
Combination Dinners
A La Carte
Sides
Fresh and Made-To-Order Guacamole
Beverages
Kids' Menu