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Sunday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
11:00 AM - 10:00 PM
SOUPS & STARTERS
- SPINACH CON QUESO$18.89With tortilla chips.Popular
- FIRE-GRILLED ARTICHOKES$20.09Rémoulade (limited availability)Popular
- CRISPY CALAMARI$22.59Classic marinara
- CREAMY CRAB DIP$25.19Old Bay seasoned, jalapeño three cheese blend, grilled bread
- HONG KONG SHRIMP$22.59Signature spicy, creamy sauce
- AVOCADO BOMB$26.39Hand-cut Hawaiian tuna, crispy wontons
- NEW ENGLAND CLAM CHOWDER$10.09Classic recipe, Tasso ham
SALADS
- ALEX'S SALAD$17.59Bacon, cheese, tomatoes, cucumbers, rustic croutons
- ORIGINAL CAESAR SALAD$17.59Reggiano, rustic croutonsPopular
- CYPRESS SALAD$22.59Chopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, cornbread croutons.
- GRILLED CHICKEN SALAD$21.39Feta cheese, olives, tortilla strips, tomatoes, vinaigrette
- ASIAN AHI TUNA SALAD$30.19Seared rare, artisan greens, wasabi, cilantro vinaigrette
BURGERS, SANDWICHES & SMALL PLATES
We grind fresh chuck daily for our hand-pattied burgers.- OLD FASHIONED CHEESEBURGER$21.39Served all the way, aged Tillamook cheddarPopular
- FRENCH DIP SANDWICH$30.19Thinly sliced, baguette, horseradish
- HYDE PARK SANDWICH$20.09Grilled chicken breast, Monterey Jack
- NASHVILLE HOT CHICKEN SANDWICH$22.59Southern slaw, kosher dill pickles, ranch dressing
- LOBSTER ROLL$31.39Cold water Maine lobster, lemon aioli, local signature top split bun
STEAKS & PRIME RIB
All steaks are finished with Maître d’ butter, except for marinated steaks.
WE DO NOT RECOMMEND AND WILL RESPECTFULLY NOT GUARANTEE ANY MEAT ORDERED ‘MEDIUM WELL’ OR ABOVE.SPECIALTIES
SIDES
HOUSEMADE DESSERTS
