Island Malaysian Cuisine
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Sunday - Tuesday
11:00 AM - 9:00 PM
Wednesday
Thursday - Friday
11:00 AM - 9:00 PM
Saturday
11:00 AM - 9:30 PM
Appetizers
- Roti Canai$6.95 • 100% (5)It's the all-time favorite Malaysian crispy Indian-style pancake. Served with curry chicken and potatoes as a dipping sauce.
- Satay$11.95 • 66% (3)Marinated beef or chicken on skewers, charcoal-grilled to perfection. Served with peanut sauce.
- Roti Telur$10.95Indian pancake filled with egg, onion, and green chilies. Served with curry chicken and potatoes as a dipping sauce.
- Pasembur$13.95Shredded cucumber, jicama, and bean sprouts with tofu sliced hard-boiled eggs with Chef's special sauce.
- Satay Tofu$10.50Vegetarian. Crispy fried tofu stuffed with cucumber, and bean sprout. Served with peanut sauce.Spicy
- Yong Tofu Soup$14.95Eggplant, green pepper, and tofu stuffed with fish meat.
- Rojak$14.95Fresh pineapple, mango, cucumber, jicama, shrimp pancake with house special shrimp paste dipping sauce.
- Baby Oyster Omelet$13.95Malaysian's favorite pan-fried baby oyster with eggs.
- Ipoh Bean Sprout$7.50 • 66% (3)Steamed bean sprout with chef's special sauce.
- Fried Wontons$10.95
Noodle Soup
- Udang Mee$12.95Noodles are served in the chef's special shrimp broth with shrimp and bean sprouts.
- Asam Laksa$12.95Spicy and sour rice noodles served in chef's special lemongrass broth with fish flakes, on choy, and red onion.
- Kueh Teow Thong$12.95Flat rice noodles served in chicken broth with shredded chicken and shrimp.
- Kari Mee$12.95Noodles served in spicy lemongrass, coconut curry with shredded chicken, shrimp, or young tofu.Popular
- Clay Pot Pearl Noodles Soup$12.95Pearl noodles with minced shrimp, squid, chicken, sprouts, and egg.
- Malaysian Lo Mee$12.95Special egg noodles served in homemade soy sauce.
- Wonton Mee$12.95Special egg noodles served with homemade wonton in special sauce and chicken broth.Popular
Fried Noodles
Rice Dishes
House Special
Poultry
Beef
Seafood
Shrimp
Vegetables
Casserole
Side Orders
Desserts
Beverages
