Get it delivered to your door.
x $0 delivery fee
new customers
Enter address
to see delivery time
Sunday
9:30 AM - 3:00 PM
Monday - Tuesday
Wednesday - Saturday
11:30 AM - 8:00 PM
Salads (Lunch)
- Italian Salad$13.00Mixed greens, roam tomatoes, red onion, diced cucumbers, Kalamata olives, and roasted red peppers with provolone cheese served with a roasted garlic balsamic vinaigrette.
- Autumn Salad$13.00Mixed greens, roasted Fuji apples, dried cranberries, and Vermont white cheddar cheese sprinkled with toasted pumpkin seeds served with a sweet Vidalia onion dressing.
- Mediterranean Salad$13.00Chopped romaine and mixed greens with baby tomatoes, feta cheese, Kalamata olives, and roasted red peppers served with a Greek vinaigrette dressing.
- Wedge Salad$13.00Crisp iceberg, heirloom grape tomatoes, bacon lardons, shaved red onion, snipped chives, crumbled bleu cheese, and bleu cheese dressing.
- Classic Caesar Salad$13.00Romaine, garlic croutons, asiago cheese, and creamy Caesar dressing.
- Southern Salad$13.00Fried green tomatoes, mixed greens, diced English cucumbers, sweet and sour red onions, diced cheddar cheese, and sweet Vidalia onion dressing.
- Mountain Salad$13.00Spinach, dried Bing cherries, candied walnuts, diced brie cheese, and honey poppy seed dressing.
Dinner (Appetizers)
- Pulled Pork Tacos$13.00Served with chipotle aioli, jalapeno, and bacon sour cream.
- Chuck Norris Shrimp$16.00Flash-fried jumbo shrimp tossed in a sweet and spicy teriyaki glaze.
- Steak Bites$12.00Tenderloin steak tips flash fried and tossed in our homemade steak glaze.
- Tempura Fried Lobster Skewers$16.00Served with boom boom mayo and Thai peanut dipper.
- Jumbo Lump Crab Deviled Eggs$13.00Served with old bay mayo.
- Fried Oysters$13.00Served with creamy chorizo topped with saffron aioli and chiffonade spinach.
- Classic Colossal Shrimp Cocktail$14.00Served with classic cocktail sauce and stone ground mustard.
- Jumbo Lump Crab Stuffed Mushrooms$12.00Flash-fried calamari with a Thai sweet ginger chili glaze.
- Calamari$12.00Served with cognac, stone ground mustard, and bloody Mary cocktail sauce.
- Steamed Mussels$11.00Served in a Yuengling lager barbeque sauce or spicy white wine tomato.
- Flatbread Pizza$13.00Roasted fig, apple, blue cheese, prosciutto, maple walnut, and honey.
Salads (Dinner)
- Italian Salad$13.00Mixed greens, roam tomatoes, red onion, diced cucumbers, Kalamata olives, and roasted red peppers with provolone cheese served with a roasted garlic balsamic vinaigrette.
- Autumn Salad$13.00Mixed greens, roasted Fuji apples, dried cranberries, and Vermont white cheddar cheese sprinkled with toasted pumpkin seeds served with a sweet Vidalia onion dressing.
Entrées
Potato Salad
Seafood
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.