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Sunday
12:00 PM - 6:00 PM
Monday - Tuesday
Wednesday - Thursday
4:00 PM - 9:00 PM
Friday - Saturday
2:00 PM - 10:00 PM
Starters
- Smoked Duck Breast$14.00A rotating selection of cheeses and artisan crackers featuring castelvetrano olives, cornichons, specialty jams, mustard, and other house selected accompaniments.
- Northwest Smoked Sockeye Salmon$14.00A rotating selection of cheeses and artisan crackers featuring castelvetrano olives, cornichons, specialty jams, mustard, and other house selected accompaniments.
- Margherita Flatbread$12.00Our artisan flatbread brushed with olive oil, garlic, and Parmesan then a light marinara sauce with mozzarella and provolone cheeses, sprinkled with fresh basil and sliced tomato.
- Pepperoni Flatbread$14.00Our artisan flatbread is topped with pepperoni and covered with mozzarella, sharp cheddar, and provolone cheeses.
Boards
- Petite Butcher Board$18.00A rotating selection of three artisan types of meat, specialty cheeses, and accompaniments served with gourmet crackers, castelvetrano olives, tart, and crunchy cornichons, whole grain mustard, gourmet jam, and grapes.
- Cheese Board$16.00A rotating selection of cheeses and artisan crackers featuring castelvetrano olives, cornichons, specialty jams, mustard, and other house selected accompaniments.
French Press Coffee
Loose Leaf Tea (2 Steps)
Assorted N/A Drinks
