Indian Vegan Experiment (12794 Forest Hill Blvd)
2558.9 mi • Indian • Vegan • Vegetarian • Pakistani • Indian Curry • $ • Info
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12794 Forest Hill Blvd
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Sunday
Monday
6:00 AM - 7:00 AM
Tuesday - Saturday
Appetizers
- Mirchi Bajji$8.80Fresh Large green chilies sliced in the middle and stuffed with Indian spices and marinated in batter and deep-fried till crisp and golden.Vegetarian, Vegan
- Lansooni Gobi$7.70Crispy cauliflower florets tossed in a tomato and garlic sauce.Vegetarian, Vegan
- Onion Pakora$6.60Sliced onions marinated with chickpea flour and deep-fried till crisp.Vegetarian, Vegan
- Samosa$6.60Three pieces. Crispy turnovers with seasoned potatoes, green peas, and spices.Popular
- Samosa Chaat$8.80"Classic samosas, crushed and mixed with hot, sweet, and tangy sauces and topped with fresh cilantro and 'sev'
"Vegetarian ,Vegan
Vegan Entrees
- Veggie Vindaloo$15.40A special from the coastal state of Goa, fresh vegetables, slow-cooked in a hot and tangy traditional red spices, served with a side of our aromatic basmati ricePopular
- Chana Masala$15.68Chickpea cooked with sauteed onion, tomato, ginger, and garlic with Indian herbs and spices. Served with a side of aromatic white rice.Vegetarian, Vegan and Gluten Free
- Aloo Gobi$15.68House spiced fresh cauliflower and potatoes cooked slowly in a curry sauce with herbs and spices. Served with a side of aromatic white rice.Vegetarian, Vegan and Gluten Free
- Dal Tadka$15.68"Yellow lentils cooked with onion, tomato, and sauteed cumin seeds, garlic, and chilies. Served with a side of aromatic white rice.
"Vegetarian, Vegan and Gluten Free - Mix Veg Curry$15.40"Garden fresh vegetables cooked in a rich mild creamy sauce, mixed with herbs, ground whole spices, red onions, and peppers. Served with a side of aromatic white rice.
"Vegetarian, and Vegan and Gluten Free