India Palace
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Sunday
Monday - Saturday
11:00 AM - 2:30 PM • Menu
5:00 PM - 9:00 PM • Menu
Appetizers
- Samosa Chaat$7.95Vegetarian. Mashed samosa mixed with sauteed chickpea, plain yogurt, mint, and tamarind sauce, garnished with cilantro.
- Samosa$3.95Vegetarian. Crispy flour patties stuffed with delicately spiced potatoes and peas.Popular
- Vegetable Pakora$6.95Vegetarian. Fresh mixed-veg battered with chickpea flour, Indian spices and deep fried.
- Veg Manchurian$8.95Spicy. Mixture of stir-fried fresh veggie, corn flour, ginger garlic paste, and pa inch of Indian spices deep fried into a round shape and sauteed with Manchurian sauce.Spicy
- Gobi Manchurian$7.95Spicy. Cauliflower battered into corn flour mixed with spices then deep fried and sauteed with tomato garlic-based special Manchurian sauce.Spicy
Mains
- Chicken Tikka Masala$10.95Boneless chicken breast pieces cooked in tandoor and tossed in delicious tomato, cream, and butter seasoned.Popular
- Chicken Vindaloo$10.95Spicy. Juicy chunks of chicken pieces cooked in creamy coconut sauce with light.Spicy
- Shahi Kofta Curry$12.95Lamb dumplings cooked in a succulent and flavorful sauce. The chef's secret).Popular
- Chicken Korma$11.95Tender juicy pieces of chicken cooked in a creamy sauce with delicate spice.
- Chicken Saag$10.95Juicy chunks of chicken sauteed with creamed spinach, ginger garlic, herbs, and spices and lightly seasoned.
- Chicken Curry$10.95Deliciously spiced boneless chicken cooked with fresh herbs and spices in onion sauce.
- Tandoori Shrimp$14.95Jumbo shrimp flavored with yogurt, ginger garlic paste, almonds, and cashew sauce and roasted in tandoor.
- Lamb Saag$12.95Juicy lamb cubes sauteed in creamy spinach sauce made of ginger garlic paste, tomatoes, and lightly seasoned Indian spices.
- Chicken Tikka$11.95Succulent pieces of boneless chicken coated with oriental herbs and spices cooked in a tandoor oven.
- Tandoori Chicken$10.95Juicy spring chicken marinated with flavorful, freshly ground spices and roasted in tandoor.
- Rogan Josh$12.95Tender cubes of lamb cooked in an exotic marinade of herbs spices, Kashmiri chili, and yogurt base sauce.
- Lamb Vindaloo$12.95Spicy. Chunks of lamb cooked with potatoes in a special hot and spicy sauce made in vinegar, onion, ginger garlic, and spices.Spicy
- Kadai Lamb$12.95Delicately spiced lamb spices cooked with herbs, onion, bell peppers, and traditional kadai sauce.
- Kadai Chicken$10.95Tender pieces of chicken cooked in a traditional kadai (Indian wok) with onion, bell peppers, ginger garlic, tomatoes, and spices.
- Mixed Tandoori Platter$13.95Festive assortment of tandoori specialties lamb, chicken, and shrimp.
Desserts
Soups and Salad
Sides
Beverages
Naan
SeaFood
Rice Dishes
Veg Delights
