Hong Kong Chinese Restaurant
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Sunday
Monday - Saturday
11:00 AM - 4:00 PM • Lunch
11:00 AM - 9:30 PM • Menu
Appetizers
- Fried Wonton (Pork)$5.95 • 100% (7)
- Boneless Spare Ribs$8.25 • 80% (10)
- Vegetable Spring Roll$1.95 • 90% (10)
- Chicken Wings$8.25 • 77% (18)
- Egg Roll$2.00 • 96% (25)
- Pan-Fried or Steamed Dumplings$7.25 • 92% (13)
- Cheese Wonton$5.95 • 100% (17)
- Butterfly Shrimp$6.95
- Chicken Teriyaki$7.75 • 90% (10)
- Shrimp Roll$2.25 • 93% (15)
- Fried Chicken Fingers$6.95
- Bar-B-Q Spare Rib$13.95
- Beef Teriyaki$7.75 • 100% (4)
- Pu Pu Platter (For 2)$14.50
- Fried Scallops$5.95 • 100% (4)
Chow Mein (Chow Suey)
Sweet and Sour
Lo Mein or Mei Fun
Fried Rice
Egg Foo Young
Vegetable
Seafood
Beef
Pork
Diet Special
Special Combination Dishes
Chicken
Bean Curd
Hong Kong Specials
Side Order
