Hickory Shaft Bistro
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Sunday - Wednesday
Thursday - Saturday
4:30 PM - 8:00 PM
Appetizers
- Pub Fries$7.95Basket of fries piled high with melted cheese, shredded cheese, bacon, and green onions.
- Oyster Rockefeller$13.95Five oysters on the half shell topped with creamy spinach, applewood bacon, mozzarella cheese, and breadcrumbs.
- Pow Pow Shrimp$8.95Six fried shrimp tossed in a sweet and savory sauce.
- Bistro Wings$10.95Eight crispy seasoned wings, carrot, and celery sticks.
- Spinach Artichoke Dip$7.95Spinach and artichokes in a cheese sauce. Served with tortilla chips.
- White Queso Dip$5.95Melted white cheese dip and served with tortilla chips.
Entrees
- Classic Reuben$10.95Shredded corned beef, sauerkraut, Swiss, and Thousand Island dressing. Served on grilled rye.
- All American Club$10.95Turkey, ham, bacon, Swiss cheese, lettuce, tomato, and mayonnaise on toasted bread.
- Southern Chicken BLT$10.95Crispy chicken, bacon, Swiss cheese, lettuce, tomato, and honey mustard. Served in a wrap.
- Fish and Chips$12.95Beer battered cod served with crisp, golden-brown steak fries, and slaw.
- BBQ Sandwich$10.95Slow-cooked BBQ pork with NC BBQ sauce. Topped with an onion ring and slaw on a brioche bun.
- Hickory Burger$12.95Half pound of chopped Angus beef, lettuce, tomato, red onion, and pickles on a brioche bun.
- Philly Cheese Steak$12.95Sliced ribeye, onions, peppers, mushrooms, and melted cheese sauce.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
