Gunpowder Cafe (10300 Anderson Mill Rd suite a)
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Sunday - Friday
Saturday
3:00 AM - 4:00 AM
Appetizers
- Samosa Samurai (2 Pcs)$4.80Triangle-shaped deep-fried pastry dumplings filled with spiced potatoes and vegetables. Served with a side of tamarind and mint relish.
- Deconstructed Chaat Samosa$9.60Classic samosas, crushed and mixed with hot, sweet and tangy sauces, yogurt and topped with fresh cilantro and 'sev'.
- Onion Pakora Passion$7.20Thinly sliced onions, seasoned and batter-fried till crisp and golden..Vegetarian, Vegan, Gluten Free
- Chole Poori$14.40Chole stands for a spiced tangy chickpea curry and poori is a soft and fluffy fried leavened bread.Vegetarian, Vegan
- Lentile Donut$7.80Deep Fried chana dal vada is a popular lentil snack from south Indian cuisine.Vegetarian, Vegan
Vegetarian Entrees
- Railway Veggie Curry$13.20Fresh seasonal vegetables sautéed to perfection with herbs, ground spices, red onions, and peppers. Served with a side of our aromatic basmati rice..Vegetarian, Vegan, Gluten Free
- Peas & Paneer$14.40Fresh cottage cheese and peas cooked with herbs and spices. Served with a side of our aromatic basmati rice.Vegetarian, Gluten Free
- Paneer Tikka Masala Tango$15.60Chargrilled fresh cottage cheese cubes slow-cooked in a rich onion and tomato gravy with generous amounts of butter. Served with a side of our aromatic basmati rice.Vegetarian, Gluten Free
- Creamy Veggie Dumpling Curry$14.40Fresh handmade dumplings made of cottage cheese, cauliflower, carrots, cashews, raisins, potatoes, and herbs cooked in rich curry creamy sauce. Served with a side of our aromatic basmati rice.Vegetarian, Gluten Free
- Paneer Punjabi by Nature$15.00Chargrilled cottage cheese cubes, cooked to perfection in a tomato cream sauce. Served with a side of our aromatic basmati rice.Vegetarian, Gluten Free
- Baingan Bhartha$14.40Chargrilled eggplants cooked with Indian herbs, spices, and tomato. Served with a side of our aromatic basmati rice.
Breads
- Plain Paratha$8.10Whole wheat flaky bread baked over a flat griddle.
- Aloo Paratha$7.50Unleavened layered wheat bread stuffed with potatoes, topped with melted butter, baked over a flat griddle pan.Vegetarian, Vegan
- Poori$6.00a deep-fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent.Vegetarian, Vegan
- Naan$8.10House-made pulled and leavened dough baked to perfection in an Indian clay oven.
- Garlic Garlic Naan$3.60House-made pulled and leavened dough loaded with finely chopped garlic and baked to perfection in an Indian clay oven.
- Butter Delight Naan$2.70House-made pulled and leavened dough baked to perfection in an Indian clay oven and smothered with butter.
- Chapati$5.10Whole wheat flatbread baked to perfection over a flat griddle.Vegetarian, Vegan
- Paneer Paratha$9.60Unleavened layered whole wheat flatbread, stuffed with savory, spiced, grated paneer, baked over a flat griddle pan.
Desserts & Beverages
