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Sunday
4:00 PM - 7:30 PM
Monday - Thursday
11:30 AM - 8:00 PM
Friday
11:30 AM - 8:30 PM
Saturday
4:00 PM - 8:30 PM
Salads & Appetizers
- Gulliver’s Classic House Salad$11.00Crisp romaine hearts, shrimp, egg with red wine vinaigrette.
- Spinach & Artichoke Dip$13.00Served with garlic Parmesan crostini.
- Cream of Mushroom Soup$9.00Housemade daily.
- Caeser Salad$11.00Romaine lettuce, housemade garlic crostini, Parmesan and Caesar dressing.
- Classic Wedge Salad$13.00Romaine wedge, red onion, sherry tomatoes, bacon and blue cheese.
- Filet Mignon Bruschetta$16.00Gulliver’s classic with tender slices of filet mignon, swiss cheese and tomato balsamic relish.
- Classic Shrimp Cocktail$18.00Large jumbo gulf shrimp with our house made cocktail sauce
Prime Ribs of Beef
- Gulliver’s Dinner Cut$47.0014 oz-16 oz. Served with our famous creamed corn, creamed spinach, whipped horseradish, au jus and Yorkshire pudding.
- Gulliver’s Lunch Cut$27.0011 oz-12 oz. Served with our famous creamed corn, creamed spinach, whipped horseradish, au jus and Yorkshire pudding.Popular
- Prime Rib Sandwich$19.00Freshly carved off the bone, on baguette with grilled onions, au-jus, whipped horseradish, served with french fries.
Entrees
- Prime Filet Mignon$51.0010 oz cut with your choice of herb butter or pepper crusted with mashed potatoes and green beans or broccoli.
- Prime Ribeye$49.0016 oz with your choice of herb butter or pepper crusted with mashed potatoes and green beans or broccoli.
- Filet Mignon Medallions$19.00 • 100% (3)Thinly cut filet mignon medallions (lightly peppered) with mashed potatoes and green beans or broccoli.
- Atlantic Grilled Salmon$29.00Perfectly grilled with herb butter, or blackened with mashed potatoes and green beans or broccoli.
- Garlic Herb Chicken Breast$22.008 oz double breast with mashed potatoes and green beans or broccoli.
- Patty Melt$16.00Ground filet mignon on rye with melted Swiss cheese, grilled onions and french fries.
- Prime Rib Beef Bones$25.00Our famous prime rib bones with smoky BBQ sauce, mashed potatoes and green beans or broccoli
Desserts
