Green Tea Sushi - Tho
4.5 x (41) • Asian • Chinese • Asian Fusion • $ • Info
1152 Auburn Road, Suite 201
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Sunday
11:00 AM - 8:35 PM • All Day
Monday
Tuesday - Thursday
11:00 AM - 3:00 PM • All Day
4:00 PM - 8:30 PM • All Day
11:00 AM - 2:30 PM • Lunch
Friday
11:00 AM - 3:00 PM • All Day
4:00 PM - 9:10 PM • All Day
11:00 AM - 2:30 PM • Lunch
Saturday
12:00 PM - 9:15 PM • All Day
Featured items
Starters
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Salad & Soup
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Thai Basil Dish
All served with rice. These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Thai Ginger
Thai Cashew Nut
Spicy.Thai Curry Dish
Spicy.Steamed Cuisine
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Stir-Fry
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Everyone's Favorite Chicken Dish
All served with rice. We use chicken breast meat. These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Family Dinner
All served with rice, soup, and appetizer.Noodle & Rice
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Everyone Favorite Beef or Pork
All served with rice. We use chicken breast meat. These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Shrimp or Seafood
All served with rice. We use chicken breast meat. These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Noodle Soup
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Japanese Dinner Menu
All served with miso soup & ginger salad. These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Sushi À La Carte / Nigiri
2 pieces. These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Cooked Roll
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Raw Roll
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Boba Drink
Family Dinner
All served with rice, soup, and appetizer.Boba Drink
All served with rice.Cooked Roll
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Japanese Dinner Menu
All served with miso soup & ginger salad. These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Raw Roll
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
