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Sunday - Monday
11:00 AM - 2:30 PM • Lunch Menu
11:00 AM - 9:00 PM • Menu
Tuesday
Wednesday - Saturday
11:00 AM - 2:30 PM • Lunch Menu
11:00 AM - 9:00 PM • Menu
Soup
- Manchow Soup$5.00Thick soup. with sautéed garlic and chopped green chillies. With carrot, cabbage, spinach and mushrooms. Mild spice.
- Sweet Corn Soup$5.00A hearty soup, made with chicken stock, egg and sweet corn. Pick the Protein of your choice
- Tomato Spinach Soup$5.00Thick soup with finely chopped tomato with sautéed garlic and spinach
- Great Wall Special Soup$6.00Unique blend of Tangy, Sour and Mild Spice, this soup is made with Ginger and Garlic, Soy Sauce, Tomato and Chilli Sauces. Vegetables include Carrots, Cabbage, Spinach, Mushroom. Try today!
- Hot and Sour Soup$5.00Thick soup with carrot, cabbage, spinach and mushrooms simmered in soya sauce, vinegar and chilli sauce.
- Seafood Soup$6.00Thick soup with seafood and finely chopped garlic.
Entree
- Chicken Lollipop$18.00Fried and then tossed in Chef Adrian’s tangy and mildly spicy special sauce
- Chilly Style$16.00Sautéed with green chillies, green bell peppers, ginger garlic and soya sauce.
- Kung Pao$16.00Tossed in ginger, garlic, honey and chilly sauce with bell peppers and cashew nuts.
- Phuket Style$18.00Tossed with chilli sauce ginger garlic chilli flakes and garlic sauce
- Spicy Fried$16.00Lightly coated with flour, ginger, garlic, green chilly and deep fried with a perfect crispy texture. Served with a side of garlic sauce.
- Stir Fry$16.00
- Szechwan Style$16.00
- Cantonese Style$16.00
- Cauliflower in Hot Garlic Sauce$13.00
- Chilly Garlic Potato$12.00Chef Adrian’s own take on French fries tossed in tossed finely chopped garlic and green chillies.
- Crispy Fried Vegetables$10.00
- Dragon Style$16.00Protein sautéed with garlic, hot and sweet sauce with cashew nuts and bell pepper.
- Great Wall Special$16.00Deep fried and tossed in red chilly sauce
- Manchurian Style$16.00
Main
Kids Menu
Drink
Extras