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Sunday - Wednesday
4:00 PM - 2:00 AM
Thursday - Saturday
Antipasti
- Crispy Fingerling Potatoes and Aioli$9.00
- Baja Tuna Crudo$22.00Capers, lemon, endive, and treviso.
- Burrata$16.00Valdivia tomatoes.Popular
- House Made Focaccia$6.00Popular
- Rock Shrimp Fritti$18.00Parsley, Meyer lemon aioli.
- Fried Shishito Peppers and Whipped Ricotta$12.00
- Marinated White Beans$12.00Salsa verde and arugula.
- La Descala Anchovy Tin$19.00Bread and cultured butter.
- Marinated Alto Olives and Fried Stuffed Olives$9.00
- Green Garbanzo Dip$13.00Mint, radish, crostini, and leaves.
- Salami Del Giorno$16.00Alto olives.
- Prosciutto Di Parma$22.0030 month parmigiano reggiano.