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Sunday - Monday
Tuesday - Thursday
11:00 AM - 9:30 PM • Regular Menu
11:00 AM - 9:30 PM • Menu
Friday
4:00 PM - 9:30 PM • Fritay Friday Dinner Menu
11:00 AM - 9:30 PM • Regular Menu
11:00 AM - 9:30 PM • Menu
Saturday
4:00 PM - 9:30 PM • Saturday Dinner Menu
11:00 AM - 9:30 PM • Regular Menu
11:00 AM - 9:30 PM • Menu
Apps
- Wings (Zèl Poul)$15.95Fried Chicken Wings tossed in your choice of sauce
Mango Babancourt
Faye’s Hot n Honey
Jerk - Sweet & Spicy Shrimp (Kribich Dous Piké)$14.0010 Fried Shrimp tossed in a special sweet and spicy sauce.#1 most liked
- Plantain Cups (Godé Banan)Priced by add-ons3 Plantains topped with either Shrimp, Pork, or Boulet and our homemade pikliz.
- Boulette$7.003 hand rolled meatballs that are seasoned with our home ingredients then deep fried!
Entrees
- Gou Salad of the Day$12.00Our Gou salad consist of fresh greens served with fresh strawberries, dried cranberries, diced tomatoes, croutons, and parmesan cheese. Salad dressing is served on the side. Our salad can also be paired with grilled shrimp or grilled chicken.
- Boulette Entree$18.004 hand rolled meatballs that are seasoned with our home ingredients then deep fried!
- Goat (Tassot)$25.00
- Griot$20.00Fried Pork accompanied by plantains and your choice of rice.
- Fried Fish of the Day (Poisson Fris)$37.00Seasoned snapper roses in flour then deep fried. Served with sauce and Pikliz
- Fish Nan Sauce (fish in sauce)$40.00
- Turkey in Sauce (Kodenn Nan Sauce)$16.00
- Chicken in Sauce (Poule Nan Sauce)$17.00Chicken cooked in a Haitian red sauce with peppers and onions.
- Salmon$25.00
- Oxtail$24.00Oxtail Stew served with your choice of accompaniments.Popular
- Bouyon$17.00
- Fried Turkey (kodenn fri)$16.00
