good tequilas mexican grill peoria heights
• Mexican • Latin American • New Mexican • $$ • Info
4319 North Prospect Road
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Every Day
11:00 AM - 8:00 PM • All Day Menu
11:00 AM - 7:40 PM • Lunch Menu
Appetizers
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Enchiladas
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Burritos
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Huevos
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Fajitas
All served with rice, beans, house salad and tortillas. *Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Vegetarian
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Chicken
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Steak
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Burger
All burgers are served with fries. *Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Seafood
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Lunch Specials
Saturday & Sunday lunch ends at 3:00 pm. *Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Combination Dinner
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Mexican Favorites
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Salad
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Kids
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Dessert
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Sides
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.Beverages
