Fritanga (2208 S Jefferson Ave)
• Latin American • Mexican • Vegetarian • $ • Info
2208 S Jefferson Ave
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Sunday
11:00 AM - 7:30 PM
Monday - Tuesday
Wednesday - Thursday
11:00 AM - 7:30 PM
Friday - Saturday
11:00 AM - 8:30 PM
Appetizers
- Empanadas$8.50Three made from scratch soft, corn pastries, filled with either shredded beef, chicken, pork cheese, or zucchini. One filling per order.
- Chicharron de Pollo$8.50Crispy, deep-fried bone-in chicken marinated in mojo criollo-citrus & herbs.
- Queso Frito$3.50Fried Nicaraguan cheese.
- Tajadas Verdes o Maduros con Queso$8.50Crispy green or sweet tender ripe plantain topped with fried cheese.
- Taquitos Nicas$8.50Three crispy made from scratch corn flutes filled with either beef, chicken, or pork & lightly drizzled with ketchup and sour cream, One filling per order.
- Chancho con Yuca$8.50Marinated, sauteed pork braised in an annatto base stack mixed with tender cassava root.
- Guacamole Nicaraguans$8.50Fresh avocado chunks mixed with hard-boiled eggs, onions and lemon juice.
Entrees
- Pollo al Chimichurri$13.00Charbroiled flattened boneless breast of chicken seasoned in chimichurri sauce (parsley, citrus, garlic and olive oil). Served with choice 2 sides.
- Bistec Encebollado$15.00Sirloin steak richly flavored with a classic mojo criollo rubbed with garlic, herbs & spices topped with slow-cooked caramelized onions.
- Carne Desmenuzada$13.00Tender shredded beef, chicken, or pork simmered in a sofrito of onions, tomatoes & green peppers.
- Canoa de Maduro$12.50Sweet riped plantain filled with your choice of beef, chicken, or pork topped with mozzarella cheese.
- Pollo Frito$14.00Lightly flour dredged half a fried chicken, marinated in citrus and herb spices. Served with choice two sides.
- Chuleta de Cerdo Asada$13.50One pork steak marinated in a mojo criollo, sour orange and spices. Served with choice two sides.
- Chancho Asado$13.50Succulent grilled pork shoulder marinated in annatto dry rub.
- Platano Loco$12.50Whole green plantain cut in half lengthwise, flattened & stacked, filled with your choice of beef, chicken, or pork, topped with mozzarella cheese.
- Pollo al Achiote$13.00Charbroiled flattened boneless breast of chicken seasoned in annatto. Served with choice 2 sides.
Kids Menu
Sides
Sodas & Juices
