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Sunday
4:30 PM - 8:00 PM
Monday
Tuesday - Thursday
5:30 PM - 8:00 PM
Friday - Saturday
5:30 PM - 9:00 PM
Appetizers
- Whole Wheat Garlic Bread$4.00
- Caesar Salad$14.50The classic (contains raw eggs).
- Cozze alla Pomarola$15.00Mussels in red sauce.
- House Salad$13.00Julienned vegetables over greens with fresh crumbled bleu cheese dressing.
- Fennel and Mushroom Salad$14.00Tossed in a lemon and olive oil dressing. Served over arugula with parmigiano reggiano shaves.
- Arugula e Radicchio Salad$14.00Arugula and radicchio dressed with lemon vinaigrette and parmigiano cheese.
- Mixed Greens Salad$13.00Served with a balsamic vinaigrette.
- Caprese Salad$15.00Plum tomatoes and fresh mozzarella and over-mixed green with basil pesto.
- Capesante al Brandy$17.50Sauteed jumbo sea scallops in a light lobster cream sauce.
Pasta
- Fettuccini alla Bolognese Pasta$29.75Ground beef, veal, and pork in meat stock with minced vegetables, porcini mushrooms, garlic, herbs, red wine, and a touch of cream.
- Filet Pasta con Gorgonzola$36.00Filet mignon and pan-seared. Tossed with fettuccine and a cream sauce made from Italian gorgonzola.
- Farfalle con Salsiccia e Aglio Pasta$26.00Sweet Italian sausage sauteed with garlic, plum tomatoes, and rosemary tossed with fresh olives and capers.
- Pasta alla Cioppino$35.00Sauteed shrimp, salmon, tilapia, mussels, and clams with diced tomatoes in a saffron white wine sauce. Served over fettuccine.
- Scampi White Pasta$30.00Shrimp sautéed in olive oil with plenty of garlic finished with white wine and lemon or in our house red sauce with crushed red peppers. Served over linguine.
- Scampi Red Pasta$30.00Shrimp sautéed in olive oil with plenty of garlic finished with white wine and lemon or in our house red sauce with crushed red peppers. Served over linguine.
- Clams White Pasta$30.00Littleneck clams in the shell served in either a garlic white wine and lemon sauce or our house red sauce with white wine and a little extra garlic over linguine.
- Clams Red Pasta$30.00Littleneck clams in the shell served in either a garlic white wine and lemon sauce or our house red sauce with white wine and a little extra garlic over linguine.
- Linguine al Frutti di Mare Fradiavolo Pasta$38.00Shrimp, scallops, clams, mussels, and fresh fish sauteed in olive oil, garlic, and crushed red peppers finished with white wine and a splash of our red sauce.
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
