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Every Day
12:00 PM - 8:30 PM
Starters
- Sausage Rolls$11.00British sausage wrapped in butter pastry with mustard mayonnaise dipping sauce. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Popular
- Scotch Egg$10.00 • 100% (3)Boiled egg wrapped in apple and sage pork and breadcrumbs with honey mustard dipping sauce. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- Big Ben Pretzel$12.00Giant handmade Bavarian-style pretzel with signature English beer cheese and Colemans' mustard. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- Fox Smoked Fish Dip$12.00Mahi and wahoo smoked dip, pickled veg, banana peppers, flour tortilla chips. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- Garlic King Prawns$13.00Prawns in chorizo butter with garlic and chili served with a toasted sourdough baguette. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- Coconut Shrimp$12.00Fresh battered shrimp, and desiccated coconut flakes, served with a sweet chili sauce. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Mains
- Fish & Chips$19.00Beer battered cod with homemade chips, pea purée, and tartar sauce. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.Popular
- Bangers & Mash$14.00Imported British sausage with creamy mashed potato and red wine onion gravy. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- Chicken Tikka Masala$17.00Marinated chicken thighs in our signature curry sauce, served with jasmine rice and a poppadom. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- Drunken Scouse$16.00Chicken thigh, pan-seared, with angel's envy bourbon whiskey mushroom sauce. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- Steak & Potatoes$34.00Angus beef served with au gratin potatoes. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Sandwiches & Salads
- Cornish Pasty$14.00Ask your server for details, served with a side salad. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- The Fox Burger (8 oz)$14.00Angus beef, English mature cheddar, British bacon with choice of fries or side salad. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- The Humble Ploughman's Sandwich$13.00Tavern ham, apple, celery, mature British cheddar, English mustard, rocket, tomato, and red onion, served on a fresh baguette with a choice of fries or side salad. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- Caprese Salad$12.00Fresh mozzarella, tomato, arugula, balsamic vinaigrette, and shallots. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
- Chop Salad$8.00Red onion, tomato, romaine lettuce, radicchio, feta cheese, chickpeas, and pepperoni. Consuming raw or undercooked meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Desserts
