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Sunday
12:00 PM - 8:00 PM • Lunch
2:00 PM - 10:00 PM • Dinner
Monday - Tuesday
3:00 PM - 9:00 PM • Lunch
2:00 PM - 10:00 PM • Dinner
Wednesday
3:00 PM - 9:00 PM • Lunch
2:00 PM - 10:00 PM • Dinner
2:00 PM - 10:00 PM • Dinner
Thursday - Saturday
3:00 PM - 9:00 PM • Lunch
2:00 PM - 10:00 PM • Dinner
Most Popular
- Fish and Chips$15.95Ale battered cod fillets, deep fried and served with Irish fries, homemade coleslaw, and tartar sauce.
- Belfast Burger$12.758 oz. Black angus ground sirloin, caramelized onions, cheddar, smoked bacon, lettuce tomato, house made pickles, and smoked fancy sauce on a brioche bun. Served with Irish fries.
- Bread Pudding$6.95An old secret family recipe made with wild cherries.
Appetizers
- Twice Baked Potato Skins$8.95Potato skins stuffed with mashed potatoes, Irish bacon, and melted cheddar.
- Flanagan's Chicken Wings$9.95Grilled for a smokey flavor and quick fried.
- Mini Meat Pies$6.00Beef and guinness pies, wrapped in puff pastry, and served with a cream roasted mushroom sauce.
- Basket of Fries$4.50Basket of crispy homemade fries.
- Twig's Spinach and Artichoke Dip$8.95Creamy spinach and artichoke dip, made with kerry gold cheddar, and served with a toasted baguette.Gluten Free
- Farmhouse Chicken Tenders$9.95Savory homemade chicken tenders lightly coated with Japanese bread crumbs, served with homemade fries, and honey mustard dipping sauce.
- Flanagan's Nachos$9.95Generous portion of nacho chips smothered in melted cheddar cheese, topped with sour cream, jalapenos, and homemade pico de gallo.Gluten Free
Soups and Salads
- Cajun Cod Salad$10.95Blackened cod, mixed greens, pickled radishes, scallions, tomatoes, and a citrus vinaigrette. Salad dressing options are gluten-free.
- Classic Caesar Salad$9.95Romaine lettuce tossed with grated parmesan, buttery crutons, and Caesar dressing.
- Cream of Potato and Leek$4.25Creamy and rich potato and leek soup.Gluten Free
- Orzo and Spinach Salad$6.95With feta cheese, tomato, onion, and fresh spinach. Salad dressing options are gluten-free.
- Harvest Salad$9.95Apples, pomegranate, walnuts, cucumber, goat cheese, and mixed greens with an apple vinaigrette. Salad dressing options are gluten-free.
Sandwiches and Wraps
- Belfast Burger$13.958 oz. Black angus ground sirloin, caramelized onions, cheddar, smoked bacon, lettuce tomato, house made pickles, and smoked fancy sauce on a brioche bun. Served with Irish fries.Popular
- Irish Reuben$9.50Corned beef, Swiss cheese, thousand Island dressing, and homemade coleslaw on toasted rye bread.
- Chicken Avocado Sandwich$9.75Grilled chicken breast, avocado, Swiss cheese, bacon, lettuce, tomato, and cilantro mayonnaise on fresh brioche bread.
- Fiddler Burger$9.75Black angus sirloin. Served with fries.
Entrees
Gluten Free
For the Wee Folk
Desserts
