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Fiorella's Cucina Concord
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Sunday
4:00 PM - 7:30 PM
Monday - Thursday
11:30 AM - 7:30 PM
Friday - Saturday
11:30 AM - 8:15 PM
Pesce
- Seafood Fra Diavolo$31.00Pan~seared shrimp, scallops, haddock & baby clams slowly simmered in our deliciously spicy fra diavolo sauce, served over linguini.
- Baby Clams$24.00 • 100% (3)Whole baby clams simmered in a light & delicious garlic~wine sauce with Pecorino Romano cheese, tossed with linguini.
- Herb & Fig Glazed Salmon$30.00Herb-crusted salmon, pan-seared & served over wild mushroom couscous and roasted asparagus.
- Haddock Piccata$30.00Haddock filet pan~seared in a lemon~caper white wine sauce, served with roasted potatoes & broccolini.
- Shrimp Scampi$25.00 • 100% (4)Shrimp sautéed with fresh garlic & vine~ripened tomatoes in our delicious lemon~wine sauce, tossed with linguini & Pecorino Romano cheese.
- Scallops Limoncello$30.00Pan~seared sea scallops prepared in our unique sweet & spicy Limoncello liqueur reduction, with vine~ripened tomatoes, capers and asparagus, served over risotto.
Pasta
- Chicken Broccoli Alfredo$25.00 • 71% (7)Chicken & broccoli florets prepared in a creamy Alfredo sauce, then tossed with fresh tagliatelle.
- Wild Mushroom Tagliatelle$25.00Mushrooms braised in red wine with tomatoes, garlic & shallots, tossed with fresh tagliatelle pasta & topped with burrata cheese and truffle oil.
- Braised Beef Ragu$26.00Short ribs slowly cooked in a red wine & tomato sauce tossed with fresh tagliatelle, topped with baby arugula and shaved Grana Padano cheese.
- Chicken Marsala$24.00Chicken sauteed with mushrooms & onions in a Marsala wine reduction, tossed with penne pasta.Popular
- Chicken Gnocchi Fra Diavolo$25.00Chicken slow-simmered in our deliciously spicy fra diavolo sauce, tossed with potato gnocchi & topped with Pecorino Romano.
- Penne Alla Vodka$24.00Lightly smoked bacon with penne pasta & fresh basil, tossed in a tangy vodka sauce.
- Baked Gnocchi$20.00Potato dumplings in a tomato basil sauce baked with fresh mozzarella cheese.
- Lemon Chicken$23.00Chicken sauteed with artichoke hearts & kalamata olives in our lemon-wine sauce, tossed with penne pasta and Pecorino Romano Cheese.
Antipasti
- Toasted Ravioli$13.00 • 100% (11)A delicious blend of cheese-filled ravioli fried until crisp. Served with Fiorella's signature marinara sauce. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
- Garlic Bread Sticks$7.00 • 87% (16)Our famous,fresh garlic sticks served with Fiorella's signature marinara.
- Signature Meatballs$13.00 • 87% (8)Our delicious homemade meatballs with Fiorella’s signature marinara sauce. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
- Arancini$12.00 • 71% (7)A large crisp risotto ball stuffed with mozzarella cheese. Served with Fiorella's signature marinara sauce. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
- Calamari Fritti$15.00 • 100% (3)Tender calamari & cherry peppers flash-fried to perfection. Served with Fiorella's signature marinara sauce. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
- Jumbo Lump Crab Cake$18.00Pan seared crab cake served over a lemon & Bay spiced aioli with baby arugula and tomatoes.
Insalata e Zuppa
Classico
Al Forno
Flatbreads
Dolci To Go
Sides