Felice on Hudson
4.8 x (150+) • 2567 mi • Italian • Pasta • Comfort Food • Desserts • $$ • Info
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615 Hudson Street
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Sunday
12:00 PM - 3:45 PM • Online Menu
4:00 PM - 10:00 PM • Online Menu
Monday - Thursday
5:30 PM - 10:00 PM • Online Menu
Friday
5:00 PM - 10:30 PM • Online Menu
Saturday
12:00 PM - 3:45 PM • Online Menu
4:00 PM - 10:00 PM • Online Menu
Featured items
Per Iniziare
- Ricotta e Miele$18.00 • 100% (9)fresh ricotta, Italian linden spicy honey, figs, sliced almonds
- Tricolore$21.00 • 100% (4)wild chicory misticanza, red wine vinegar, avocado, buffalo mozzarella, La Porrona extra virgin olive oil
- Arancini$19.00 • 83% (12)rice balls, tomato, mozzarella, oregano, served with spicy arrabbiata sauce
- Quinoa$22.00quinoa salad, baby spinach, asparagus, sweet corn, avocado, toasted almonds, house dressing
- Nizzarda Di Salmone*$28.00misticanza, Faroe Island salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, sun-dried tomatoes, avocado, mustard dressing. Substitute salmon with grilled chicken*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of major food allergens.
- Zuppa Contadina$16.00 • 83% (6)farm vegetables, chickpeas, white beans, lacinato kale, Felice extra virgin olive oil
- Fegatini e Salame$21.00traditional bread tartine with chicken liver mousse, cipollini confit, crispy sage, imported Italian salami
- Zeppole e Prosciutto$24.00savory Italian fried donuts stuffed with ricotta, Parmigiano-Reggiano, traditionally cured Tuscan prosciutto, topped with Parmigiano-Reggiano
- Burrata Caprese$23.00local upstate burrata, roasted Kumato tomatoes, basil, Felice extra vIrgin olive oil
- Radishes$14.00chickpea purée, carrots, Castelvetrano olive and pistachio pesto
- Giardiniera$14.00traditional Italian pickled vegetables
Paste
- Fettuccine alla Chiantigiana$29.00 • 100% (25)fettuccine, traditional Chianti beef ragù, 24-month aged Parmigiano-Reggiano
- Spaghetti All'Arrabbiata*$24.00 • 71% (7)San Marzano tomato sauce, garlic confit, peperoncino, cherry tomatoes
- Fusilli Al Ferretto e Burrata$26.00 • 88% (17)artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil
- Gnocchi al Pesto$27.00 • 100% (7)basil pesto, crushed burrata, fresh basil leaves
- Gnudi Cacio e Pepe$26.00spinach gnudi, Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano
- Linguine alle Vongole*$32.00 • 33% (3)fresh Manila clams, garlic, Italian red peperoncino, fresh parsley, extra virgin olive oil*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All of our freshly baked products and dishes are prepared in facilities where nuts, wheat, dairy, and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens
- Ravioli della Casa$27.00 • 100% (5)housemade spinach and ricotta ravioli, butter and sage sauce, grated Parmigiano-Reggiano
- Pappardelle con Salsiccia$28.00 • 100% (7)sweet Italian sausage, braised endive, porcini mushrooms, herbs, truffle sauce
- Lasagna Tradizionale$29.00homemade spinach pasta, slow cooked veal ragù, béchamel, Parmigiano-Reggiano sauce
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