Fat Wong's Kitchen
4.4 x (120+) • Chinese • Noodles • Asian • Stir Fried • Soup • Group Friendly • $ • Info
x Available at 5:00 PM
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Every Day
11:00 AM - 2:15 PM • Menu
5:00 PM - 8:45 PM • Menu
Appetizers (燒味小食)
- Braised Beef Brisket (清汤牛腩)$17.00 • 83% (6)
- Braised Fish Ball, Pork Skin, & Turnip (蘿蔔、豬皮、魚蛋)$15.60
- Curry Fish Balls (咖喱魚蛋) (8pcs)$12.75 • 75% (4)
- Deep Fried Diced Tofu with Spicy Salt (椒鹽豆腐粒)$11.50 • 100% (8)
- Flour Crisp (油炸⻤)$4.95 • 100% (8)
- Deep Fried Chicken Wing with Spicy Salt (椒鹽雞翼)$14.25 • 66% (3)
- Marinated Chicken (白切貴妃雞)$15.60
- Barbecue Pork (蜜汁叉燒)$15.60
- Deep Fried Prawns with Spicy Salt (椒鹽蝦)$18.50
- Braised Beef Tripe & Organs (柱侯牛雜)$17.00
- Boiled Yo Choy with Oyster Sauce (蠔油菜心)$14.25
- Marinated Tofu (鹵水豆腐)$11.50Popular
- Boiled Chinese Broccoli with Oyster Sauce (蠔油芥蘭)$14.25
- Pork Skin and Fried Fish Ball in Curry Sauce 咖喱豬皮魚蛋$17.00
- Deep Fried Pork Chop (吉列豬扒)$14.25
- Deep Fried Chicken Wings with Hot & Sweet Sauce (蜜椒雞翼)$14.25
- Braised Pork Trotter 南乳豬手$17.00
- Frech Fries 炸薯條$6.95
Rice Noodle Roll (傳統布拉腸)
Porridge (生滾靚粥)
Noodle in Soup (湯麵/河粉/米綫/米粉)
Tossed Noodle (乾撈麵)
Soup (湯羹)
Fried Rice / Chow Mein / Chow Fun (炒飯/炒麵/炒粉)
Rice Plates (碟頭飯)
Entrees (精美炒菜)
Drinks (飲料)