Fabaceae African Cuisine
4.2 x (700+) • 1639.2 mi • African • Comfort Food • $ • Info
6720 Chimney Rock Road
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Sunday
Monday - Saturday
11:00 AM - 9:00 PM
Vegan Menu - Appetizers
Traditional Menu -Appetizers
- Suya$2.00Spicy, succulent grilled meat skewers, popular across Nigeria and many other west African countries.
- Meat Pie$3.50Nigerian meat pie. Minced beef and potato in a buttery short crust pastry.
- Suya seasoned chicken wings (4 pcs)$5.00Spicy hot suya seasoned chicken wings.
- Moin Moin$3.00Peeled blackeye peas ground and blended with onions, red bell pepper, crayfish and spices, then steamed.
- Scotch Egg$3.50Boiled egg coated with minced seasoned meat and fried/baked.
- Akara$2.00Peeled black-eye peas ground and blended with onions and spices, and fry in canola oil.
- Goat Meat Pepper Soup$14.95
- Spicy Sautéed Goat Meat$15.95
- Fish Pepper Soup (Catfish)$15.95Catfish simmered in spicy broth.
Vegan Menu - Main Courses
- Fufu with soup$17.95FUFU: Cassava, plantain, Pounded yam Garri or eba.
SOUP:
egusi, vegetable, okra, peanut#1 most liked - Jollof Rice (no protein choice)$15.95Parboiled rice cooked in tomato paste, roma tomato, garlic, nutmeg and red bell peppers.
- Coconut Chickpea & Turmeric$14.95Chickpea cooked in coconut oil, turmeric, garlic and garnished vegetable.
- Blackeye Pea Porridge$15.95Contains red palm oil, onions, red peppers and vegetable stock. Served with vegetables and plantain.
- Fried Rice (no protein choice)$15.95Made with olive oil curry, thyme, ginger, garlic and mixed vegetables.
- Vegan Basmati White Rice with Stew$15.95Stew is made with Roma tomatoes, habanero, red bell pepper and vegetable stock.
Traditional Menu -Main Courses
Traditional Menu -Nigerian Specialties
Traditional Menu -Sides
Traditional Menu - Dessert
Drinks