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Everest Indian cuisine
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Sunday - Monday
11:00 AM - 2:30 PM • Menu
5:00 PM - 9:30 PM • Menu
Tuesday
Wednesday - Saturday
11:00 AM - 2:30 PM • Menu
5:00 PM - 9:30 PM • Menu
Appetizers
- 2. Vegetable Samosa$7.00 • 100% (6)Cone-shaped frame with smashed potato, green peas and spices inside. Deep-fried.
- 6. Lamb Samosa$6.00Cone-shaped frame with minced lamb marinated in spices. Baked and fried.
- 1. Mixed Vegetable Pakoda$6.00Multiple fresh vegetables mixed with spices and chickpea flour. Deep-fried. Gluten-free.Popular
- 3. Everest Special Appetizer$7.001 piece vegetable samosa, 2 piece chicken pakoda and 4 piece vegetable pakoda.
- 4. Samosa Chat$8.00 • 100% (3)Chopped vegetable samosa covered with vegetables, tamarind, mint sauce and yogurt.
- 7. Pappadum$4.00Paper-thin, crispy chickpeas roasted in the tandoor. Gluten-free.
- 5. Chicken Pakoda$7.00Chicken meat dipped in chickpea flour and deep-fried. Gluten-free.
Wheat Wonders
Tandoori-baked.- 3. Garlic Naan$3.50 • 88% (18)A white flour bread stuffed with garlic and cilantro.
- 7. Naan Basket$12.00 • 75% (4)Combination of the plain naan, garlic naan and cheese naan.
- 6. Cheese Naan$5.00 • 100% (5)Naan bread with crushed cheese.
- 2. Naan$3.00 • 100% (4)A thin white flour bread.
- 8. Aloo Paratha$7.00Layered whole wheat with smashed potato and spices. Smeared lightly with butter.
- 1. Tandoori Roti$3.00Indian-style whole wheat, flat, thin bread.
- 4. Onion Kulcha$4.00Naan stuffed lightly with spiced onion.
- 5. Everest Naan$5.00Naan bread with raisins, dry coconut and cherry.
Tandoori
Lamb Specials
Chicken Specials
Vegetable Specials
Biryani Specials
Everest Specials
Kid's Menu
Desserts
Side Orders