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Sunday
10:00 AM - 10:00 PM • Menu
11:00 AM - 11:00 PM • Brunch
11:30 AM - 11:00 PM • Lunch
Monday
10:00 AM - 10:00 PM • Menu
11:30 AM - 11:00 PM • Brunch
11:30 AM - 11:00 PM • Lunch
Tuesday - Saturday
10:00 AM - 10:00 PM • Menu
11:00 AM - 11:00 PM • Brunch
11:30 AM - 11:00 PM • Lunch
Salads
- Marouli Salad$12.00 • 100% (11)Baby romaine lettuce, scallions, dill, and feta with olive oil and lemon vinaigrette.
- Cyprian Salad$12.00Mixed greens with tomato, red onion, and grilled halloumi cheese with olive oil and sherry wine vinaigrette.
- Greek Salad$12.00 • 85% (21)Romaine lettuce, cucumbers, tomatoes, feta cheese, red onions, and olives.
- Grilled Octopus Salad$13.00 • 77% (9)Baby arugula and oven dried tomatoes with a red wine vinaigrette.
- Red Beet Salad$12.00 • 100% (3)Baby arugula, fried goat cheese, and toasted pumpkin seeds tossed in citrus vinaigrette and topped with balsamic drizzle.
Small Plates
- Gigandes$8.50 • 100% (5)Giant Greek lima beans baked in a fresh tomato-parsley sauce.
- Halloumi$8.00 • 100% (5)Grilled cypriot cheese topped with tomatoes.
- Grilled Octopus$19.00 • 87% (8)With capers, onions, and peppers.
- Grilled Kalamarakia$11.00 • 81% (11)Seasoned and grilled with extra virgin olive oil.
- Dolmades$7.50Grape leaves stuffed with rice pine nuts and raisins.
Sides
Dessert
Beverages