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Sunday
9:00 AM - 10:00 PM
Monday - Friday
11:00 AM - 10:00 PM
Saturday
9:00 AM - 10:00 PM
Dim Sum Menu
- Macha Red Bean Bun (3 Pc) / 抹茶红豆包$9.14
- Deluxe Sticky Rice Wrap / 瑶柱糯米鸡$7.99Popular
- Golden Durian Roll (3 Pc) / 金丝榴莲酥$7.99
- Barbecued Pork Buns (2 Pc) / 叉烧包$7.99Popular
- Deep Fried Dough Stick / 油条$6.84
- Corn Seaweed Roll (4 Pc) / 玉米紫菜卷$7.99
- Chicken Mushroom Seaweed Roll (4 Pc) / 鸡肉冬菇紫菜卷$7.99
- Shanghai Pork Wonton Soup (8 Pc) / 鲜肉云吞$11.44Popular
- Steamed Sticky Rice with Chinese Sausages / 广式腊味饭团$7.99Popular
- Steamed Sticky Red Rice with Braised Pork / 红米卤肉饭$7.99
- Pork& Corn Dumplings (6 Pc) / 玉米猪肉水饺$9.14
- Mushroom& Corn Dumplings (6 Pc) / 冬菇猪肉水饺$9.14
- Shrimp& Pork Siumai (4 Pc) / 鲜虾干蒸$9.14
- Crab Roe& Pork Siumai (4 Pc) / 蟹籽鲜肉干蒸$9.14
- Crystal Shrimp Dumplings (4 Pc) / 水晶虾饺$10.29
- Mixed Colors Shrimp Dumplings (4 Pc) / 四色虾饺$11.44
- Chiu Chow Dumplings (3 Pc) (Pork, Spanish and Daikon) /潮州粉果$7.99
- Pumpkin Cake (4 Pc) / 雪花南瓜饼$7.99
- Steam Beef Tendon Ball (6 Pc) / 牛筋丸$9.14
Appetizer
Soup
Rice & Noodle
E-Tang Special Dumplings
The best way to eat your soup dumplings 1. Gently pick up the soup dumpling and put it on your spoon 2. Poke a hole to let the soup seep out 3. Slurp the soup (dip some sauce) and pop it in your mouth! *Soup dumplings have hot soup inside! Eat carefully!Pork
Beef & Lamb
Seafood
Chicken
Veggie
