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Sunday
Monday - Friday
11:00 AM - 2:00 PM
Saturday
Appetizers
- Fried Egg Rolls (2 pcs)$4.00Shredded cabbage and carrot with glass noodles wrapped in rice paper and deep-fried served with sweet chili sauce.
- Chicken Satay$8.50Delicious Thai-style chicken satay is made of chicken marinated in a peanut sauce and then grilled.
- Crab Cream Puff (7 pcs)$6.00Crab and cream cheese wrapped in wonton skin then deep-fried and served with sweet chili sauce.
- Garden Rolls (2 pcs)$6.00An assortment of shredded vegetables with tofu and vermicelli noodles wrapped in soft rice paper and served with sweet chili sauce.
- Pot Stickers$6.00Deep-fried dumplings filled with cabbage and chicken or pork served with sweet chili sauce.
Mains
- Fried Rice$12.00
- Gaeng Kiew Wan$12.00Green curry cooked in coconut milk with bamboo shoots, Thai eggplants and basil leaves, bell pepper, kaffir lime leaves, and your choice of protein.
- Gaeng Dang$12.00Red curry cooked in coconut milk with bamboo shoots, Thai eggplants and basil leaves, bell pepper, and your choice of protein.
- Gaeng Garee$12.00Yellow curry cooked in coconut milk with bell pepper, carrot, onion, potato, and your choice of protein.
- Gaeng Massaman$12.00Thai style of a Persian curry dish; red curry cooked in coconut milk with peanut sauce, carrot, onion, potato, and your choice of protein.
- Gaeng Panang$12.00Panang curry cooked in coconut milk with assorted vegetables, kaffir lime leaves, and your choice of protein.
- Pad Ga Prao$12.00
- Pad Gai$12.00Stir-fried chicken or your choice of protein with wide rice noodles in our house garlic and black pepper sauce, green onion, and lettuce.
- Pad Gratiem Prik Thai$12.00(Garlic and black pepper) — Our house garlic and black pepper stir-fry with celery, fresh green beans, mushrooms, onion, and your choice of protein.
- Pad Himmaparn$12.00Stir-fried chicken, pork, or beef with cashew nuts, baby corn, onion, green onion, bell pepper, and fried chili. Served with steamed rice.
- Pad Kee Mao$12.00Pan-fried wide rice noodles stir-fried with a house chili and garlic sauce, Thai basil leaves, bell pepper, broccoli, eggs, and your choice of protein.
- Pad Khing$12.00Ground ginger stir-fried in our house chili sauce with bell pepper, mushrooms, onion, and your choice of protein.
- Pad Mamuang$12.00Mango stir-fry- Ripe mango stir-fried in our house chili sauce with Thai basil leaves, bell pepper, onion, and your choice of protein.
- Pad Phet$12.00Thai eggplants are stir-fried with basil leaves in red curry sauce with bamboo shoots, bell pepper, kaffir lime leaves, onion, and your choice of protein.
- Pad Priew Wan$12.00Sweet and sour— Fresh pineapple stir-fried in sweet and sour sauce with cucumber, onion, tomato, and your choice of protein.
Curries
