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El Santo Mexican Grill & Cantina
• Mexican • Latin American • New Mexican • Comfort Food • Latin Fusion • Info
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3615 East Main Street
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Sunday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
11:00 AM - 10:00 PM
Featured items
Pa' Botanear
- El Que-Santo$12.00Cream cheese, guajillo sauce, bed of avocado and arugula.
- Guacamole$13.00Chunky avocado with pico de gallo.
- Ceviche$15.00Fresh tilapia cooked in lime juice, red onion, tomatoes, serrano pepper, cilantro, cucumber, topped with avocado slices.
- Nachos$14.00Tortilla chips with melted chihuahua cheese, pico de gallo, refried beans, sour cream, guacamole, house made pickled jalapenos served with a meat of your choice.Popular
- Elote (Mexican Street Corn)$9.00Roasted corn tossed with mayo-lime, cotija cheese, and tajin.
- Aguachiles Verdes$18.00Deliciously cooked shrimp in fresh lime juice, purple onion, serrano pepper, cilantro in our house homemade green sauce.
- Fries Dip$12.00Cheese sauce, sour cream, guacamole, and salsa.
- Mucho Hot Wings$12.006 or 12 classic (bone-in) wings with, buffalo, mango habanero, jalapeno barbeque, and lemon tajin.
- Quesadilla$10.00Flour tortilla with chihuahua cheese, served with rice and beans. Add chicken, steak, shrimp.Popular
Salads
Add chicken 4, shrimp 5, or steak 6.- Frida Salad$13.00Spring mix lettuce tossed with cucumber, strawberries, mango, pineapple, dragon fruit, jicama, in a frida dressing.
- Diablo Salad$15.00Spring mix green tossed with crab meat, mango, cucumber, carrots, tomatoes, and serrano poppy seed dressing.
- Mixta Salad$13.00Spring mix green tossed with tomatoes, cucumbers, onion, black beans, carrots, avocado, corn in a chipotle ranch dressing.
Taco Dinners
3 tacos dinner served with rice and beans.- Asada$18.00Grilled skirt steak with black beans pico de gallo and salsa Verde.
- Camaron$19.00Avocado oil, mix cabbage, pineapple pico de gallo and slice of avocado.
- Chorizo$17.00Chorizo topped with tomatillo cream, black beans, and pico de gallo.
- Tinga De Pollo$16.00Marinated sheered chicken, lettuce, pico de gallo, avocado, and queso fresco, and sour cream.
Platillos
Pa' Los Chamacos
Postres
Sides