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Sunday
11:00 AM - 8:30 PM • Menu
11:00 AM - 4:00 PM • Lunch Menu
Monday
4:00 PM - 8:30 PM • Menu
Tuesday - Saturday
11:00 AM - 8:30 PM • Menu
11:00 AM - 4:00 PM • Lunch Menu
Appetizers (Antojitos)
- Guacamole Molcajete-Style (2007)$15.75Served with an authentic bowl for you to mix and mash.
- Aged Cheese Quesadilla (1969)$14.95 • 100% (16)Grilled in a handmade flour tortilla.
- Sonora Style Nachos (1983)$12.95 • 100% (20)Frijoles, tomato salsa, sour cream, and guacamole.
- Carmen's Original Nachos (1959)$8.95 • 90% (32)
- Fiesta Platter (1995)$19.95Crab and beef taquitos, nachos, quesadillas, chimichangas, guacamole, and sour cream.
- Chicken Chimichanga Appetizer (1967)$14.75Crisp flour tortilla, chicken, and jack cheese.
- Taquitos (1995)$11.75 • 88% (60)Served with avocado salsa.
- House Guacamole (1/2) (1955)$12.25
- Handmade Flour Tortilla (1923)$3.95 • 95% (40)
Enchiladas
- Molé Chicken Enchiladas (2023)$25.95 • 87% (8)A menu addition in honor of our 100th year. Slow-braised shredded chicken, jack cheese roasted chile, and chocolate mole.
- Crabmeat Enchilada (1971)$25.95 • 96% (29)Jalapeno-cilantro pesto sauce, sour cream, and avocado.
- Blue Corn Chicken Enchilada (1985)$23.45 • 91% (46)Tomatillo salsa verde, sour cream, and avocado garnish.
- Sonora Style Enchilada (1923)$21.95 • 81% (22)First enchilada served at el cholo. Layered corn tortillas, simmered chicken, salsa roja, salsa verde, and fried egg.
- Santa Barbara Enchilada (1995)$26.55 • 92% (13)Shrimp, chicken, sauteed mushrooms, onions, guajillo chile salsa, and jack cheese.
- Enchiladas Mariscos (1999)$28.95 • 94% (18)Lobster, scallops, shrimp, jack cheese, and chipotle cream sauce.
- Annie's Early California Enchilada (1992)$18.95 • 100% (8)Mixed garden vegetables, spinach, corn, sauteed mushrooms, and crushed pecans.
- Enchilada Suiza (1976)$22.95Breast of chicken, light salsa verde, and sour cream.Popular
Combinations (1938) (Combinaciones (1938))
A Taste of History
Special Foods (Comidas Especiales)
Fajitas (1984)
