El Alteno Authentic Mexican Food

A bread roll filled with lettuce, onions, tomatoes, avocado, jalapeno.

Made with corn tortillas, onion, cilantro, and salsa.

Served with Chile pasilla, onions, red bell peppers and mushrooms. Includes side of rice, beans, sour cream, guacamole, salsa fresca and warm tortillas.

Flour tortilla, rice, beans, onions, cilantro, and salsa.

All parrilladas included homemade corn tortillas, mixed greens and lime cabbage salad, rice, beans, sour cream, guacamole and a ceviche sampling.

Includes guacamole, sour cream and queso fresco.

Cocktails served in a glass goblet with a savory tropical seafood tomato broth, topped with salsa fresca, cucumber, and avocado.