Dynasty Palace
• Asian • Chinese • Noodles • Healthy • Comfort Food • Info
1170 Collier Rd NW, Suite D
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Sunday
Monday
3:00 AM - 4:00 AM
Tuesday - Saturday
Palace Bites
- Egg Roll WIth It$3.65(2 Pieces) Shredded cabbage, veggies, and pork wrapped in a whole wheat skin deep fried until golden crisp.
- Spring Roll Break$4.25(2 Pieces) Golden-crisp fried rice wrappers encasing fresh seasonal vegetables
- Dumpling World$6.35House special steamed dumpling.
- Crab Rangoon Ranger$8.55(5 Pieces) Crispy dumplings stuffed with an enticing blend of crabmeat and cheese.
Veggie Regime
- Ma Po Tofu Mystery$10.45Tofu slowly cooked in a fiery, sensation-inducing curry and enhanced with a sprinkle of fresh spring onions.
- Tofu Village$10.45Steamed tofu with vegetables tossed in your choice of sauce, accentuated with a touch of spring onions.
- Fiery Broccoli Revolution$10.25Fresh broccoli is first steamed and then cooked in a homemade spicy garlic sauce.
- The Talking Tofu$10.75Tender tofu are sautéed in a mixture of sesame oil and soy sauce, then sprinkled with sesame seeds for garnish.
- Fiery Tofu$10.45Fiery-sauced tofu garnished with spring onions and jalapenos.
The Chicken Corner
- Sesame Chicken Street$10.95Skinless chicken thighs are sautéed in a mixture of sesame oil and soy sauce, then sprinkled with sesame seeds for garnish.
- General Tso's Chicken Policy$10.95Skinless chicken thighs are simmered in a tasty combination of hoisin sauce, ginger, and soy sauce.
- The Last Lemon Chicken$10.75Tender boneless chicken breasts are cooked in a zesty lemon chili sauce and sprinkled with toasted sesame seeds, adding a delightful crunch and nutty flavor.
- Broccoli Chicken Balance$10.75Skinless chicken breasts and fresh broccoli stir-fried in a light sauce, topped with a garnish of spring onions.
- Kung Pao Chicken Plan$10.75A Sichuan-style stir fry featuring chicken, peanuts, peppers, and chili peppers, all brought together with a flavorful gravy and garnished with spring onions.
- Daily Chicken & Cashew Nuts$10.75Lightly sauced farm chicken and cashew nuts, complemented by a touch of spring onions.
The Beef Market
- History Of Mongolian Beef$11.95Peppers, onions, and tomatoes are combined with tender slices of authentic Mongolian beef, creating a dish that is both hearty and flavorful.
- Mr. Black Bean Beef$12.95Juicy beef simmered in a rich black bean gravy, served with a medley of vegetable accompaniments.
- Back To Szechuan Beef$12.95Exquisitely marinated, svelte beef slices wok-tossed in a daring Szechuan sauce.
- Ms. Pepper Beef$12.95Tender beef is pan-fried to perfection and smothered in a flavorful black pepper sauce, then garnished with dried chilis for an added kick of spice.
- Broccoli Beef Balance$11.95Soft beef and freshly picked broccoli, both pan-seared and stir-fried in a delicate sauce, crowned with a garnish of spring onions.
The Pork Realm
Seafood Succession
The Noodle Bar
Reign Of Fried Rice
Soup Station
Beverages
