Dre’ Kitchen (2166 Hwy 248)
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Sunday
Monday - Saturday
10:30 AM - 8:10 PM
Appetizer
- 7. Crab Rangoon$8.505 pcs handmade real crabmeat with handmade sweet sour souce.Popular
- 1. Gyoza (Dumpling) (5 Piece)$5.20Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a dipping sauce.
- 4. Egg Rolls (3 Piece)$5.20Crispy egg rolls filled with savory vegetables, served with a side of sweet and sour dipping sauce.Buy 1, Get 1 Free
- 5. Edamame$5.20Steamed young soybeans lightly salted.
- 6. Chicken Nugget (6 Piece)$5.20Six pieces of chicken karaage, typically accompanied by a tangy lemon wedge and creamy mayonnaise for dipping.
- 3. Harumaki ( Spring Rolls) (4 Piece)$5.20Deep-fried Japanese spring rolls filled with a mix of vegetables, served with a sweet and sour dipping sauce.
- 8. Fried Calamari$8.50Deep-fried calamari rings, typically accompanied by a special dipping sauce.
Sauce
- 9. Small Sauce$0.65Yum-yum, duck, mustard, teriaki.
- Handmade Sweet Sour Souce$0.65A meticulously crafted sauce, blending sweet and tangy flavors, typically includes a base of sugar, vinegar, and a mix of fruits to achieve its signature taste.
- 10. Yum-Yum (Medium)$3.30
- 12. Egg Spicy Yum-Yum$6.45Egg spicy yum-yum sauce combines eggs with a blend of spices, offering a unique, slightly creamy texture with a kick, ideal for enhancing Japanese dishes.
Hibachi and Grill Single Entree
Served with fried rice & vegetable.- 13. Hibachi Chicken ( Teriyaki )$13.98White chicken meat grill with teriyaki souce.
- 14. Hibachi Steak$14.95Hand Trimmed USDA Steak Grill With Chef Souce & Special Butter.
- 15. Hibachi Shrimp$14.95Hibachi Jumbo 21-25 Size.
- 19. Hibachi Filet Magnon$18.85Grilled filet mignon prepared hibachi style, typically includes a savory blend of soy sauce and a selection of vegetables.
- 21. Hibachi Vegetable Deluxe$11.75Grilled assortment of fresh vegetables, typically includes broccoli, zucchini, carrots, onions, and mushrooms, prepared on a hibachi grill.
- 17. Hibachi Scallop$18.85Tender grilled scallops with sautéed vegetables including broccoli, carrots, zucchini, and onions, served alongside seasoned fried rice.
- 16. Hibachi Steak Sukiyaki$14.95Hand Trimmed Slice USDA Steak Grill With Chef Souce , Special Butter and Teriyaki.
- 24. Hibachi Sword Fish$23.40Swordfish grilled on a hibachi, typically served with a blend of teriyaki sauce and a hint of sesame.
Wok and Noodles
Egg noodle stir fried with onion,green onion,carrot, and egg.SUSHI SPECIAL ROLL
SUSHI DEEP FRIED ROLL
All is cook deep fried Sushi roll.REGULLAR ROLL
All is cook deep fried Sushi roll.Yaki Udon Noodles
White udon noodle stir fried with onion,green onion,carrot, and egg.Hibachi Combination
Served with fried rice and vegetable.Hibachi Combo Special
Served with fried rice and vegetable.Side Order
Beverage
