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Sashimi
- Sashimi Trio$50.00Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Hokkaido Scallop Carpaccio$26.00Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Salmon Sashimi$26.00Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Yellowtail Sashimi$26.00Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lamb
- Ground Lamb Curry Rice$19.00Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Jingisukan Yaki Soba$19.00Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Jingisukan Lamb Chop (3 pcs)$33.003 pieces marinated and grilled and side of fried green beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fish
- Hokkaido Kaisen$45.00Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Risotto Omelette with Crab & Ikura$24.00Japanese style square omelet abundance of raw fish over sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Uni Bottarga Pasta$32.00Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.#2 most liked
- Salmon-Chan-Chan$21.00Served in foil with miso and mushroom. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Uni & Ikura Over Rice (Mini)$26.00Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Desserts
