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Sunday
10:30 AM - 2:00 PM • Menu
Monday - Friday
11:30 AM - 2:00 PM • Menu
5:00 PM - 8:00 PM • Menu
Saturday
10:30 AM - 2:00 PM • Menu
5:30 PM - 8:30 PM • Menu
RAW/SEAFOOD BAR
- Jumbo Shrimp Cocktail$24.705 Jumbo shrimp, homemade cocktail sauce.
- Oysters Turgeon$32.50baked with melted leeks, parmesan, smoked trout roe.
- Ostera Caviar$156.00blinis, hard egg, chives, red onion, crème fraiche.
- Red Wine Braised Octopus$22.10grilled, pea puree, black lentils
- Beer Steamed Mussels$18.20garlic, arugula, sweet peppers, ciabatta
- Clams Casino$26.00bacon, butter bread crumbs, trinity, parsley, lemon
- Flash Fried Calamari$23.40spicy tomato sauce, louis sauce
STARTERS
- Ham & Cheese Beignets$18.20rouge aioli
- Sous Vide Duck Breast$28.60wild berry balsamic, red lentils, crispy quinoaPopular
- Caramelized Onion Soup$23.40Brisket, fresh horseradish, gruyere cheese.
- Smoked Eggplant Dip$14.30roasted garlic, queen olives, smoked paprika, ciabatta
- Pan Seared Foie Gras$52.00blueberry demi glace, garlic funnel cake, pistachio dust
- Soup Du Jour$18.20Soup Option Changes Daily
- Escargot$23.40sundried tomato and lardon bechamel, mushrooms, herb bread crumbs, ciabatta
- House Pate$19.50changes regularly - red onion, cornishon, capers, grain mustard, crustinis
- Smoked Beef Flatbread$22.10mornay, blue cheese, caramelized onion, arugula
SALADS
- Caesar$19.50house dressing, anchovy bread crumbs, white anchovies, pecorino
- Baby Kale Salad$20.80 • 100% (3)Roasted butternut, pomegranate, goat cheese, citrus vinaigrette.
- Lyonnaise Salad$22.10frisee, cold poached egg, warm bacon vinaigrette, sundried tomato, toasted almonds
- Mixed Greens$19.50shaved onion, heirloom tomatoes, croutons, herb vinaigrette
ENTREES
SHARABLES
DESSERTS
BEVERAGES
