Dinner Revolution
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Every Day
12:00 PM - 9:30 PM
STARTERS
- Rev Salad$7.00Mixed greens, boiled egg, tomato, smoked bacon, croutons, & dressing.
- RED BEET SALAD$8.00MIXED GREENS, ORGANIC RED BEETS, MANDARIN ORANGES, RED ONIONS, FETA CHEESE & CITRUS VINAIGRETTE
- Baguette & Shallot Butter$5.00Popular
- CONCH FRITTERS$14.00FLASH FRIED CONCH FRITTERS SERVED WITH CHEF’S SCRATCH CALYPSO SAUCE FOR DIPPING & FRUIT GARNISH
- CREAM OF MUSHROOM & BRIE BISQUE$7.00BOWLPopular
- CAESAR SALAD$7.00CRISPY ROMAINE TOSSED IN A CREAMY CAESAR DRESSING TOPPED WITH CROUTONS AND PARMESAN
- CRAB RANGOONS$13.00CRAB & CREAM CHEESE STUFFED WONTONS FRIED GOLDEN BROWN SERVED WITH SWEET CHILI SAUCE
ENTREES
- Reuben press$16.00Popular
- PEPPER CHICKEN$19.00BLACK PEPPER CHICKEN WITH SAUTEED BELL PEPPERS & ONIONS TOPPED WITH HOUSE PEPPER-JACK SAUCE SERVED WITH REV RICE |Popular
- REVOLUTION MEATLOAF$23.00GROUND BEEF & PORK SAUSAGE MEATLOAF BAKED & TOPPED WITH A CHIPOTLE DEMI-GLACE & SERVED WITH LOADED MASH
- CLAM LINGUINI$20.00LINGUINI & LITTLE NECK CLAMS TOSSED TOGETHER WITH CHEF’S SCRATCH CLAM SAUCE WITH BACON & TOPPED WITH PARMESAN CHEESE
- CITRUS FISH$25.00PANKO BREADED BARRAMUNDI SEA BASS WITH INDIAN RIVER CITRUS BEURRE-BLANC SERVED WITH GRILLED ASPARAGUS & REV RICE
- VEGGIE PLATE$18.00MARINATED & GRILLED PORTOBELLO MUSHROOM TOPPED WITH HOUSE MARINARA & SERVED WITH GARLIC MASHED & REV VEGGIES
- Mardi Gras Pasta$16.00Penne noodles sautéed in our award winning Cajun cream sauce, mixed with tricolor peppers & onions, topped with tomatoes and parmesan.
- KATE’S MUSHROOM RAVIOLI$18.00MUSHROOM RAVIOLI TOSSED IN OUR HOMEMADE VODKA SAUCE TOPPED WITH FRESH BASIL & PARMESAN CHEESE
- TRIPLE PLATE$17.00MARINATED & GRILLED CHICKEN BREAST SERVED WITH REV VEGGIES & REV RICE
- Buffalo Chicken Sandwich$16.00Grilled chicken tossed in hot sauce, topped with shredded lettuce, tomato, & onion. Served with side fries.
DESSERTS
SIDES
SMOOTHIE BAR
BEVERAGES
