Day By Day
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Sunday - Monday
Tuesday - Saturday
11:00 AM - 6:30 PM
Friday Brunch
- Classic Smoked Fish Platter$16.00Combination of whitefish salad and smoked salmon. Served with a bagel, cream cheese, bell peppers, kalamata olives, tomatoes, carers, cucumbers, and shaved red onion.
- 2 Eggs Any Style$4.00
- Huevos Rancheros$14.00Two over-medium eggs on a flour tortilla, black beans, salsa Verde, and pepper jack. Topped with pico de gallo, sour cream, and avocado.
- Stuffed Challah French Toast$14.00
- Soy Chorizo Burrito$12.00Vegan. Stuffed with black beans, rice, avocado, and housemade salsa topped with field greens side salad.
- Whitefish Salad$11.00
- Smoked Salmon$14.00
- Challah French Toast$12.00Served with fresh fruit.
Sandwiches
- Grilled Chicken and Aged Provolone Sandwich$10.00Served with sauteed spinach, red bliss potato salad side.
- Tuna Cheddar Melt Sandwich$9.00Served with tomato on croissant, red bliss potato salad side.
- Burger on Brioche Sandwich$11.007 Ounces Burger with lettuce, tomato, and red onion. Served with roasted rosemary potatoes.
- Brunch Burger Sandwich$15.007 Ounces burger on brioche, loaded with bacon, cheddar, and topped with an over-medium egg. Served with roasted rosemary potatoes.
- Classic BLT Sandwich$8.00Served with horseradish mayonnaise and a side salad
Entrees
- Bacon, Onion and Cheddar Omelet$12.00
- BBQ Chicken Sandwich$11.00Served with roasted potatoes and coleslaw.
- Tomato and Feta Omelet$12.00
- Veggie Chili$12.00Served with housemade cornbread.
- Wheatberry Toss$12.00Served with walnuts, mandarin oranges, cranberries, and apples.
- Honey Fried Chicken Toss$12.00Served with buttermilk dressing.
Sides
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
