Walker's Gluten Free Pure Butter Shortbread (4.9 oz)
Walker's Gluten Free Pure Shortbread is baked in Aberlour, Speyside, in the Scottish Highlands. It adheres to a traditional recipe and is made with select ingredients, ensuring the classic taste of Scottish pure butter shortbread is accessible to those on a gluten-free diet. The shortbread contains no artificial colors, flavorings, or preservatives and is crafted without genetically modified ingredients or hydrogenated fats. It is also suitable for vegetarians and is a product of Scotland. • Brand: Walker's • gluten-free, kosher, vegetarian • Number of servings: 5
Ingredients: Flour Blend (Rice Potato Starch Maze Stabilizer: Xanthan Gum), Butter, Sugar, Salt Contains: Milk, Tree Nuts
Store in a cool dry place. best before end.
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