Curry Spoon
4.4 x (140+) • Indian • Pakistani • Indian Curry • Chicken • Halal • Vegetarian • Gluten Free • Vegan • Fast Food • Diners • Info
496 Kenilworth Boulevard
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Sunday
12:00 PM - 2:30 PM • Curry Spoon
5:00 PM - 9:30 PM • Curry Spoon
Monday
5:00 PM - 10:00 PM • Curry Spoon
Tuesday - Saturday
12:00 PM - 2:30 PM • Curry Spoon
5:00 PM - 9:30 PM • Curry Spoon
Featured items
Popular Pairs
- Tangy Chicken Tikka Masala & Garlic Naan$24.71 • 88% (18)Char grilled chicken morsels slow-cooked in a rich onion and tomato gravy with generous amounts of butter. Served with Fluffy dough baked in an Indian clay tandoor oven with garlic topping.
- Blazin' Vegetable Biryani & Rose Infused Dumplings$20.98An aromatic rice dish made by cooking basmati rice with mix veggies herbs and secret spices. Comes with Delicate dumplings made with condensed milk and soaked in a rose-flavored syrup.
- Eggplant Bharta & Garlic Naan$20.98 • 66% (3)Smoky mashed eggplants sautéed in a tangy, spiced base of onions, tomatoes, garlic, and Indian spices. Come with Fluffy dough baked in an Indian clay tandoor oven with garlic topping.
- Blazin' Chicken Biryani & Soda$21.05 • 100% (3)A delicious savory rice dish that is loaded with spicy marinated chicken, caramelized onions, and flavorful saffron rice. Comes with your choice of soda.
Appetizers
- Social Samosa$7.14 • 92% (38)Triangle shaped deep fried pastry dumplings filled with spiced potatoes and vegetables. Served with our signature mint relish.
- Assorted Chicken Fritters$8.74 • 80% (5)A crisp fried appetizer made with marinated chicken, mixed with chickpea flour and deep fried. Served with our signature mint relish.
- Chicken Kabob Calypso$17.55 • 100% (9)Boneless pieces of chicken marinated with yogurt and traditional Indian spices and char-grilled to perfection. Served with our signature mint relish.
- Chicken Inferno$19.38A spicy deep fried marinated chicken chunks coated with wheat flour, curry leaves and spices. Served with our signature mint relish.
- Assorted Cottage Cheese Fritters$8.74 • 80% (5)Cottage cheese cubes dipped in spiced gram flour batter and deep-fried till golden and crisp. Served with our signature mint relish.
- Cottage Cheese Kabob$15.35Indian cottage cheese cubes marinated in a spiced yogurt-based marinade arranged on skewers and grilled over a charcoal fire in an Indian clay oven. Served with our signature mint relish.
Vegetarian Entrees
- Yellow Lentils$15.35 • 75% (4)A classic lentil soup made with the combination of yellow lentils and tomatoes tempered with Indian whole spices and finished with fresh coriander leaves.
- Cauli-Potato$15.35 • 87% (8)Diced potatoes and cauliflower simmered with onion, tomato and cashew based gravy.
- Veg Dumplings Cream Curry$15.35 • 100% (3)Perfectly fried balls of mashed potatoes and fresh cottage cheese tossed in a rich creamy tomato and onion-based gravy.
- Sauteed Okra$15.35 • 60% (5)A stir-fried Indian curry made with okra, onions, tomatoes, spices, and garden herbs.
- Eggplant Bharta$15.35 • 66% (3)Smoky mashed eggplants sautéed in a tangy, spiced base of onions, tomatoes, garlic, and Indian spices.
Meat Entrees
- Tangy Chicken Tikka Masala$18.65 • 100% (19)Char grilled chicken morsels slow-cooked in a rich onion and tomato gravy with generous amounts of butter. Served with a portion of aromatic basmati rice.
- Vindaloo Chicken Lux. Curry$18.65This delicious dish is cooked in the south of India. Boneless chicken pieces, slow-cooked with a traditional red 'rechado' masala. Served with a portion of aromatic basmati rice.
- Yellow Chicken Curry (Coconut Cream)$18.65 • 91% (12)A fiery chicken recipe with pieces of chicken marinated in ginger, garlic, cumin, fennel, peppercorns, and red chilies. Cooked with onions, tomatoes, cinnamon sticks, and coconut cream.
- Nargisi Curry (Coconut Cream)$18.65 • 80% (5)Succulent pieces of chicken cooked in thick curry, made with coconut cream ,chopped onions, juicy tomatoes, garlic and spices.
- Chicken Vinadaloo (Coconut Cream)$18.65This delicious dish is cooked in the south of India. Boneless chicken pieces, slow-cooked with a traditional red 'rechado' masala and coconut cream.
Rice & Biryanis
Breads
Desserts
Beverages
