Nestlé Toll House Cookie Dough, Chocolate Chip (36 oz)
makes classic in minutes for a treat the whole family will enjoy. This is full of semi sweet morsels, for a that delivers the rich, creamy semi-sweet taste you love from contains no preservatives, artificial flavors, or colors, and the are made with 100% real Simply spoon heaping teaspoons of onto an ungreased baking sheet and bake until golden brown. Keep this refrigerated until the use by date on the package or freeze before the use by date on the package for up to 2 months until ready to enjoy. • Flavor: Chocolate chip • Packaging: Reusable
Ingredients: Bleached Wheat Flour, Sugar, Nestle Toll House Semi-Sweet Chocolate Morsels (Sugar Chocolate Cocoa Butter Milkfat Soy Lecithin Natural Flavors), Vegetable Oil Shortening (Palm Oil Soybean Oil), Water, Eggs, 2% or Less of Molasses, Salt, Baking Soda, Sodium Aluminum Phosphate, Natural Flavor Contains: Wheat, Milk, Soybeans, Eggs, Peanuts
Directions for use: Scoop & Bake Instructions: Preheat oven to 350 degrees F. Spoon 2 level tablespoon portions of well-chilled cookie dough about 2 inches apart onto ungreased baking sheet. Bake 12-13 minutes, or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. High Altitude: Bake at 350 degrees F for 12 to 13 minutes. One Big Cookie: Preheat oven to 325 degrees F. Grease 12-inch pizza pan. Press 2 cups of dough into prepared pan. Bake 13 to 15 minutes, or until golden brown. Cool completely in pan on wire rack. Decorate as desired. Cut into wedges to serve. Keep refrigerated. Unbaked dough may be frozen for up to 2 months if frozen before use by date on the package. Use safe food handling procedures. Storage recommendation: Keep refrigerated.
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